Jade Garden in Bury St Edmunds Menu

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Jade Garden in Bury St Edmunds has no menu available, but can choose from many other options such as Marquis du Marillac Champagne, France 12% or La Dolci Colline Prosecco, Italy 11.5% from Orissa Bar and Grill. The Swan Inn offers many options including Chicken Omelette & Chips and Scampi & Chips. The Swan includes a wide range like Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries. Can of Diet Coke and Can of Coke from . Massala offers Byron and Snapple Peach Iced Tea.

Nearby Sample Menus

Black forest trifle £6
Slow roast pork with beetroot salad £6.50
White chocolate & sour cherry parfait £5
Steamed spiced apple sponge, calvados custard £5
Deben mussels in Madeira & sorrel velouté, frites £11
Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50
Cheeseboard - Goats cheese, Cropwell Bishop Blue S tilton & cloth wrapped Cheddar served with crackers, grape s & onion jam £6.50
Spatchcock poussin, sweet lemon & thyme glaze £13

Prawn £5.25
Beer Battered Cod - With chips, salad or peas £10.95 / £6.25
Chicken Ceasar Salad £8.95
Add Cheddar, Stilton, Brie or Bacon £1 each
Cajun Chicken Salad £8.95
Red Wine & Mushroom £2.45
Garlic Bread (Add Cheese for £1) £3.45
Barnsley Lamb Chop With Minted Gravy - Served with a choice of potatoes & Vegetables £12.95

Pepperoni Pizza £10.00
- Pepperoni.
Onion Rings £2.50
Donner Mix Pizza £10.50
- Onion, lamb & chicken donner.
Vegetarian Pizza £7.50
- Onion, mushroom, green peppers, sweetcorn.
Special Chicken Shish Kebab £5.60
- Specially prepared cubes of chicken with herbs & seasoning, cooked on a charcoal grill with green peppers & onions, served in pitta with salad.
Chips in Pita & Salad £3.00
Kids Donner Meat £3.50
Vegetarian Pizza £9.50
- Onion, mushroom, green peppers, sweetcorn.

Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Garlic ciabatta £2.95
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Seasonal vegetables, (see Blackboard) £2.25
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50

Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Blueberry & white chocolate cheesecake £5.50
Provencal tomato salad £2.75
Creamed Mash £1.95
Treacle Tart served with vanilla ice cream £5.25
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90