W K Lee in Bury St Edmunds Menu

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W K Lee in Bury St Edmunds has no menu available, but can choose from many other options such as Tooma River Shiraz 75cl (Bottle) or Tooma River Chardonnay from Grand Central American Bar and Grill. Casa del Mar offers many options including Bottle of House Rose 750ml and Bottle of House Red 750ml. Best Kebabs includes a wide range like Monster Mango Loco or Lucozade Pink Lemonade. Chateau Musar Red 1994 and Silver Selection - Massaya 1999 from . Casablanca Restaurant offers Caffe Nero and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Golden beetroot & sunblushed tomato tarte tatin, ch icory & walnut slaw £12
Spatchcock poussin, sweet lemon & thyme glaze £13
Battered fish of the day, frites & crushed minted peas £mp
Latte £2.30
Seared scallops, roast artichoke & bacon salad £8
Chicken liver parfait, blood orange & port marmalade £5.50
Whole baked bream with fennel & grapefruit, parmentier potatoes £15
Loin of Suffolk pork with a red onion, apple & Aspa lls chutney £10

Macaroni Cheese - Served with salad and garlic bread £7.95 / £5.45
Ham Egg & Chips £7.25 / £4.95
Chicken Burger £6.95 / £4.95
Coffee £1.85
Prawn £5.25
Steak & Blue Cheese £8.95
10Oz Rump Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Cheddar, Brie, Stilton Ploughmans £8.45

Hawaiian Pizza £7.50
- Ham & pineapple.
Cherry Coca Cola £1.00
- 0.33 L.
Donner Mix Pizza £10.50
- Onion, lamb & chicken donner.
Monster Hybrid £1.50
Chicken Burger £3.00
J2O £1.50
Hawaiian Pizza £9.50
- Ham & pineapple.
Chicken Donner Kebab £5.00
- Dish of specially prepared chicken, roasted on an oven spit & served in pitta bread with salad.

Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Basket of bread £1.75
Mixed leaf salad £3.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95

Courgette Frites £2.75
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Mussels cooked in white wine, cream and garlic sauce £6.95
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Mixed Salad £2.75
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25