Vivs Patisserie in Bury St Edmunds Menu

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Vivs Patisserie in Bury St Edmunds has no menu available, but can choose from many other options such as Pepsi Max Raspberry (Small) or Drench Tropical (Small) from Papa John's. Anchor Inn offers many options including Child All 3 Courses and Adults All 3 Courses. Hong Kong Palace includes a wide range like Barbecue Sauce or Sweet & Sour Sauce. House Red Wine (75cl) (Alco) and House White Wine (75cl) (Alco) from . The Selkirk Gurkha Restaurant and Bar offers The Swan and Cheese Board with Crackers & Spiced Tomato Chutney.

Nearby Sample Menus

Caramelised onion, Cheddar & potato pie, green bean fricassee £10
Calf’s liver, crispy bacon, mash, confit shallots, fine beans & gravy £13
Whole baked bream with fennel & grapefruit, parmentier potatoes £15
Pot of tea for one £1.85
Chicken liver parfait, blood orange & port marmalade £5.50
Golden beetroot & sunblushed tomato tarte tatin, ch icory & walnut slaw £12
Hazelnut praline crème brulee £5
Braised beef & wild mushroom cobbler, onion & thyme scones £13

Veggie Burger £6.95 / £4.95
Espresso £1.85
Cajun Chicken Salad £8.95
Chicken Ceasar Salad £8.95
Ham & Cheddar £5.65
Double your burger £1.50
Soup of the day £4.75
Brie & Bacon £5.95

Yazoo £1.00
Prawn Cocktail £2.50
Garlic Pizza Bread with Cheese £4.00
Lilt £1.00
- 0.33 L.
Scampi (8) £3.20
Ribena £0.60
Coleslaw £1.50
Vegetarian Pizza £9.50
- Onion, mushroom, green peppers, sweetcorn.

Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Basket of bread £1.75
Garlic ciabatta £2.95
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Mini Eccles cakes with Lancashire bomb cheese £3.25
Bowl of green olives, black provençale olives or mixed olives £2.95

Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
French Beans £2.75
Mixed Salad £2.75
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Local cheese board served with chutney and fresh bread £6.50
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Grilled English Asparagus with prosciutto ham & roquette oil £5.90