Vivs Patisserie in Bury St Edmunds Menu

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Vivs Patisserie in Bury St Edmunds has no menu available, but can choose from many other options such as Pepsi Max Raspberry (Small) or Drench Tropical (Small) from Papa John's. Anchor Inn offers many options including Child All 3 Courses and Adults All 3 Courses. Hong Kong Palace includes a wide range like Barbecue Sauce or Sweet & Sour Sauce. House Red Wine (75cl) (Alco) and House White Wine (75cl) (Alco) from . The Selkirk Gurkha Restaurant and Bar offers The Swan and Cheese Board with Crackers & Spiced Tomato Chutney.

Nearby Sample Menus

Calf’s liver, crispy bacon, mash, confit shallots, fine beans & gravy £13
Seared scallops, roast artichoke & bacon salad £8
Steamed spiced apple sponge, calvados custard £5
Cheeseboard - Goats cheese, Cropwell Bishop Blue S tilton & cloth wrapped Cheddar served with crackers, grape s & onion jam £6.50
Golden beetroot & sunblushed tomato tarte tatin, ch icory & walnut slaw £12
Smoked chicken rillettes, sweet & sour chutney £6
Char grilled walnut bread, balsamic & olive oil £ 4
Seafood – devilled whitebait, smoked salmon, sweet cure herring, smoked prawns, roast pepper & garlic mayo £8.50 / or to share £16

Creamy Peppercorn £2.45
Bacon & Cheddar £6.25
Soup of the day £4.75
10Oz Rump Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Jacket Wedges £1.95
Garlic Bread (Add Cheese for £1) £3.45
Lasagne - Served with salad & garlic bread £9.45
Cappuccino £2.35

Cherry Coca Cola £1.00
- 0.33 L.
Chicken & Mushroom Pizza £5.50
- Chicken & mushrooms.
Monster Juiced £1.50
Yazoo £1.00
Diet Coca Cola £1.00
Half Pounder Meal £5.99
Donner Roll £4.00
Potato Wedges £2.50
- Large southern fried.

Basket of bread £1.75
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Mixed leaf salad £3.95
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Mini chocolate oranges £2.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95

Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
French Beans £2.75
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Fresh home-made chips £2.25
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00