Village Pantry in Manchester Menu

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Village Pantry in Manchester has no menu available, but can choose from many other options such as Carton Drinks or Israeli Fruit Nectar from J S Restaurant. Golden Fried Chicken offers many options including Tango 0.33L and Diet Pepsi. Scene Indian Street Kitchen includes a wide range like 5 Bean High Protein Salad or Kale, Beetroot and Spiced Orange Salad. Namaste Special Nan and Stuffed Paratha from . Star Of Bengal offers Revolucion De Cuba and Old Jamaica Ginger Beer 330ml.

Nearby Sample Menus

Pure Pret Still - Lemon & Ginger N/A
Orange & Cardamom Milk Chocolate Bar N/A
Wiltshire-Cured Ham & Greve Cheese Baguette N/A
Mince Pie N/A
Pulled Pork Soup N/A
The New York Bloomer N/A
Edamame Bowl N/A
British Bacon Breakfast Roll N/A

Latte £2.00
Sparkling Mineral Water 330ml Bottle £1.50
Wok-fried Seasonal Greens £3.95
Thai Salad (V) £3.50
- Refreshing mixed salad dressed with spicy fish sauce.
Three Vegetarian Gyoza Dumplings and Vegetarian Ramen £8.95
Vegetable Ramen (V) £7.50
- Vegetable soup and noodles with oyster mushrooms, enoki, mangetout peas, beansprouts and fried tofu.
Vegetable Gyoza (V) £3.95
- Five grilled dumplings filled with carrot, onion, cabbage, chinese leaves and water chestnut served with a chilli soy sauce.
Diet Coca Cola 330ml Bottle £1.90

Smoked Haddock and Gruyere - with spinach, black olives, roasted garlic and an egg on a crème fraiche base (no tomato) £10.00
Pan Seared King Scallops - with wasabi pea purée and crispy pancetta £8.00
Smoked Haddock and Gruyère Fishcakes - locally smoked haddock fishcakes with a radish and rocket salad and an aioli dip £5.50
Albert’s Sharing Board - roasted garlic hummus and smoked salmon and dill mascarpone served with hand pressed chilli and spring onion flatbreads and marinated olives with feta cheese £8.50
Pan Seared Tuna - sashimi grade tuna loin served with salsa verde and your choice of two sides £18.50
Malayan Chicken - chargrilled chicken breast in a coconut, chilli and lime sauce with fragrant jasmine rice and an onion pakora £13.50
Freshly Baked Bread £3.50
Little Pie ‘n’ Peas - slow cooked brisket of beef in shortcrust pastry with proper mushy peas and red wine gravy £6.50

Set Menu A (Minimum for 2) £50.00
- Soup: Chicken & sweet corn soup, prawn cracker. Starters: Spring rolls, prawn on toast, curry samosas, pan fried chicken dumplings. Mains: Sizzling beef in black bean sauce, sweet & sour chicken, pak choi with brown mushroom (2 people), egg fried rice, lamb with ginger & spring onion (3 people), hot & numbing pork (4 people), salt & pepper king prawn (5 people or above). Dessert & fruit: fruit platter & chinese tea.
Egg Fried Rice £3.00
Lamb with Curry Sauce £12.80
Wonton Soup (5) £5.50
Minced Chicken & Lettuce Wrap £8.50
Fried Noodles (Child Portion) £5.90
Sizzling Duck with Black Bean Sauce £12.80
Duck £12.80

Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.