Village Indian Restaurant and Takeaway in Halifax Menu -

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Village Indian Restaurant and Takeaway in Halifax has no menu available, but can choose from many other options such as Vanilla Baked Cheesecake (V) or Chocolate Orange Cake (VE) from Stew and Oyster. All Bar One offers many options including British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits and Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream. Strada Restaurants includes a wide range like Gelato - Alphonso Mango Sorbet or Gelato - Peach and Yoghurt. Vimto 0.33l and Rubicon Guava 0.33l from . Kebab and sweet house offers Turtle Bay Leeds and Koko Kanu Coconut Rum.

Nearby Sample Menus

Channa Massala Chick peas cooked with tomatoes. onions and other light herbs and spices. -
Kulcha Naan Vegetable Naan. £2.90
Prawn Salad £10.90
Murgh Tikka Chaat Seasoned chicken flavoured with ground spices and garnished with choat massala Served on a light crispy pancake style fried bread. £4.50
Soola Fish Kebab Marinated cubes of cod fish with olive oil, green pepper & pineapple served on a skewer £4.50
A selection of imaginative chutneys and relishes £1.90
Meat Samosas Flaky triangle of deep fried pastry filled with lightly spiced mince. £2.90
Vegetable Karahi £8.90

balti a throughly garnished dish with onion, garlic, green peppers, fresh coriander, methi leaf & tomatoes, selected spices extensively teated to provide a delicious medium strength, a little condense -
adda lamb medium dry with ginger, onions, tomatoes herbs & spices £5.75
- VEGETABLE. £4.10
- CHICKEN TIKKA / LAMB TIKKA £5.60
- KEEMA £4.95
nargis kebab minced meat seasoned with herbs & spices, egg & omelette £2.50
makhani chicken or lamb tossed in butter & cream CHICKEN / LAMB £5.95
north indian garlic chilli hot & very spicy dish, cooked with hot chillies CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.95

Dansak, cooked with pineapple & lentils (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Chicken Tikka Pakora £3.00
Chicken Tikka Masala (fillet of spring chicken soaked in specially selected herbs & spices cooked in an iron karahi with fresh ingredients) £5.50
Bombay Potato £5.00
Mixed Veg £5.00
Ham & Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Chicken Tikka Rogan Rosh £5.50
Chicken Tandoori £3.00

Basket of bread £1.75
Mixed leaf salad £3.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Rocket and parmesan salad £4.50
Buttered new potatoes £2.25
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95

Gyu-Don £9.95
- Thinly sliced beef and tender onion simmered in a sweet homemade sauce consistent of a bowl of rice.
Aigamo-Rost £8.20
- Grilled duck breast stewed in Japanese sweet sauce with apple puree top on (5 slices).
Yasai Yaki-Soba (V) £7.95
- Soba noodles with onions, celery, sweet peppers, courgettes, fried tofu, mange tout and carrots, garnished with sesame seeds.
Mixed Vegetable Fry £8.50
- Tofu and seasonal greens fried in a miso sauce.
Sparkling Water 500ml £1.95
Pork Gyoza (6 Pcs) £5.95
- Traditional use fatty cuts but we mince lean pork, the mix with Chinese leaves, spring onion and ginger grilled and served with our dipping sauce.
W-Shioyaki £10.95
- Mackerel & salmon grilled with mixed salad, and rice.
Ramune 200ml £3.50
- A carbonated soft drink originally created and sold in Japan. Served cold.