Valley Connection in Bury St Edmunds Menu

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Valley Connection in Bury St Edmunds has no menu available, but can choose from many other options such as Chips or Chapati from The Rose of Bengal. Tao offers many options including Cannonau – Sardinia, Italy and Cesari Amarone Classico Superiore – Veneto, Italy. Three Horseshoes includes a wide range like Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad. Bottle of House Rose 750ml and Bottle of House Red 750ml from . Casa del Mar offers Nandos Chickenland and Scoop of Vanilla Gelado.

Nearby Sample Menus

Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14
Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60
Baked fig with goat’s cheese & hazelnuts, honey dressing £6
Slow roast pork with beetroot salad £6.50
Calf’s liver, crispy bacon, mash, confit shallots, fine beans & gravy £13
Pear tarte tatin, mulled wine ice cream £6.50
Caramelised onion, Cheddar & potato pie, green bean fricassee £10
Braised beef & wild mushroom cobbler, onion & thyme scones £13

Veggie Burger £6.95 / £4.95
Cheesy Chips £2.95
Ham & Cheddar £5.65
Beef Burger £6.75 / £4.95
Hursley Butchers Faggots - Served with new potatoes and vegetables £9.45
Soup of the day £4.75
Liqueur Coffee £4.10
Bacon, Lettuce & Tomato £5.45

Chicken & Mushroom Pizza £9.00
- Chicken & mushrooms.
Lamb Donner Meal £7.99
Fanta £1.00
Ribena £0.60
Monster Juiced £1.50
Margherita Pizza £4.50
- Mozzarella cheese & tomato.
Donner Kebab £5.00
- Dish of specially prepared lamb, roasted on an oven spit & served in pitta bread with salad.
Garlic Pizza Bread with Cheese £4.00

Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
Mini chocolate oranges £2.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Garlic ciabatta £2.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50

Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Provencal tomato salad £2.75
Blueberry & white chocolate cheesecake £5.50
Creamed Mash £1.95
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
French Beans £2.75