Tun Bar and Kitchen in Edinburgh Menu

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Tun Bar and Kitchen in Edinburgh has no menu available, but can choose from many other options such as Belu Water – Still Big or Sparkling San Pellegrino: Blood Orange from Zizzi - Edinburgh Roxburgh Court. Sambucca Restaurant offers many options including Mineral Water 1 Ltr (Sparkling) (Still) and Mineral Water 1/2 Ltr (Sparkling). YO! Sushi includes a wide range like New Yokai Pale Ale (330ml, 4.5%) or Asahi (500ml, 5%). Snapple Peach Iced Tea and Dalston Fizzy Elderflower (330ml) from . Byron offers The Spice Pavilion and Modelo.

Nearby Sample Menus

Yummy Yoghurt - A healthy fresh bowl of Greek yoghurt with a berrilicious compote & a sprinkle of our homemade crunchy granola £3.50
Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95

Banana or pineapple fritter, topped with maple syrup and cream - or ice cream £5.75
Chilli con carne £9.95
Melon boat served with assorted fruit and raspberry coulis £5.45
All day breakfast - 2 hash browns, 2 rashers of bacon, 2 fried eggs, 2 tattie scones, beans, 2 sausages, black pudding, grilled tomatoes, mushrooms, toast and a pot of coffee or tea £10.45
Nachos with beef chilli and melted cheese topped with jalapenos peppers served with sour cream for 1: £5.75, for 2: £9.25
From the chargrill - Chicken piri piri - Chargrilled chicken breast marinated in hot sauces, served with rice £10.45
Side Orders - Chips £1.95
Soup of the day, served with crusty bread and butter £3.75

Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
Vegetable Pakoras £3.50
Jalapeno Poppers £3.50
Triple Cooked Chips £3
Arancini £3.50
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
Onion Rings £3

Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous £5.50
Handmade Classic Burger - add Monterey Jack cheese £1.00
Eggs Royale - Toasted English muffin topped with smoked salmon, poached eggs and Hollandaise sauce £6.50
Homemade Nachos - With Monterey Jack cheese, sour cream, guacamole, jalapeños, tomato salsa £9.00
Chipotle Chili Jam Fries £3.50
Rocket & Parmesan Salad £3.50
Chorizo, Tomato & Olive Bruschetta £5.50
Rib Eye Steak (£5 supplement) - With confit tomato, watercress salad and fries N/A

Spangle Monkey without Peanut Butter £7.95
- Crazy mashup of crispy/gooey Brie wedges, salty popcorn and hot sweet chilli sauce.
Spangle Monkey with Peanut Butter (V) £7.95
- Crazy mashup of crispy/gooey brie wedges, peanut butter, salty popcorn and hot sweet chilli sauce.
Hot Lips Burger £8.95
- One pattie topped with our spicy beef chilli, jalapenos, crispy tortillas and pimento cheese. Cooked medium rare.
Chicken Royale Deluxe Burger (Halal) £8.95
- Freshly grilled marinated chicken breast strips with crispy bacon slices, emmental cheese, garlic mayo & BBQ sauce. Cooked medium rare.
Iru Bru (0.33 L) £1.20
Curly Wurly £1.00
Carnage Burger £8.95
- Meat heaven, a 8oz burger topped with our slow cooked brisket, covered with cheese melt. Cooked medium rare.
The Carneval Burger £11.95
- Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.

Full Scottish - Veggie £8.00
- Roasted veggie sausage, egg cooked the way you like, baked beans, grilled tomato, hash brown, grilled mushrooms, potato scone & toast with butter. (Cereals containing gluten, Eggs, Milk, Soya, Sulphur Dioxide)
Riccota and Pear Cake £4.50
Sparkling Water (500ml) £2.00
Mimosa Cake £5.00
Mixed Olives £3.50
- A bowl of delicious marinated olives. Vegetarian.
Cheese £6.00
- Classic cheeseburger with a beef pattie, crisp iceberg lettuce and vine tomato in a sesame seed bun. Cereals Containing Gluten, Milk, Nuts, Sulphur Dioxide.
Appletiser (275ml) £2.25
Rocket Salad £3.50
- Peppery rocket, shavings of parmesan, drizzled with Balsamic glaze. Vegetarian, Egg, Milk.

Halloumi & Jalapeno Jam £6.99
- Topped with halloumi, jalapeno jam, melted mozzarella and sliced jalapeno peppers
4 Churros £3.99
- Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
Salsa £0.79
Mexican Rice £1.99
Classic Nachos (V) £4.99
- The classic combination of melted mozzarella, sliced jalapeno peppers and pico salsa
Chicken Tinga £6.49
- Pulled chicken, habanero ancho chilli sauce, hot pico salsa, freshly sliced avocado, lettuce, pink onions and sour cream
Sweet Potato Fries £2.99
Pink Onions £0.79

Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
Chieftan Burger - 8oz steak beef mince topped with haggis and Scottish cheddar cheese £12.95
Goats Cheese Salad - Roasted beetroot, butternut squash, spinach leaves, honey mustard dressing £8.95
Chargrilled Vegetable and Gratinated Goats Cheese Ciabatta - With caramelised onion mayo £5.95
Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
Hand cut red rooster fries £3.50 each or 3 for £9.95