Three Kings in Bury St Edmunds Menu

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Three Kings in Bury St Edmunds has no menu available, but can choose from many other options such as Coke Zero or San Pellegrino (500ml) from Carluccio's Bury St Edmunds. Frankie & Benny's offers many options including Rekorderlig Strawberry and Lime and Brooklyn Special Effects. The Crown Inn includes a wide range like Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits or Selection of Ice Creams & Sorbets. Bottle and Can from . New Morley's offers The Swan and Cheese Board with Crackers & Spiced Tomato Chutney.

Nearby Sample Menus

Calf’s liver, crispy bacon, mash, confit shallots, fine beans & gravy £13
Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18
Roast salmon, herb crumb, crab crushed potatoes, peas & broad beans £15
Black forest trifle £6
Diane or peppercorn sauce £2 each
Seafood – devilled whitebait, smoked salmon, sweet cure herring, smoked prawns, roast pepper & garlic mayo £8.50 / or to share £16
Pot of tea for one £1.85
Hazelnut praline crème brulee £5

Red Wine & Mushroom £2.45
Onion rings £2.45
Coronation Chicken £4.85
Cajun Chicken & Hot Salsa £6.25
Soup of the day £4.75
Chilli - Served with rice or wedges £9.45 / £5.95
Liqueur Coffee £4.10
Lasagne - Served with salad & garlic bread £9.45

Irn Bru £1.00
Donner Roll £4.00
Cherry Coca Cola £1.00
- 0.33 L.
Pepperoni Pizza £10.00
- Pepperoni.
Meat Feast Pizza £6.50
- Onion, chicken, beef, ham, pepperoni.
Chicken & Chips Meal £3.50
Rio £1.00
- 0.33 L.
Create Your Own Pizza £7.50

Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Bowl of green olives, black provençale olives or mixed olives £2.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95

Home made sorbets £4.50
French Beans £2.75
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Creamed Mash £1.95
Provencal tomato salad £2.75
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Treacle Tart served with vanilla ice cream £5.25
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25