The Sun Inn in Halifax Menu

The Sun Inn in Halifax has no menu available, but can choose from many other options such as Ca’ del Bosco Brut Millesimato Franciacorta DOCG 2012 12.5% Lombardy Region or Ca’ del Bosco Cuvee Prestige Rose Franciacorta DOCG 12.5% Lombary Region from Casa Mia. Five Guys offers many options including Glaceau Smart Water and Dr Pepper. Wagamama includes a wide range like Red, Tempranillo Cabernet, Fernando Castro or Red, Merlot, Lanya. Additional sides beans/peas or extra toppings and Chip Butty from . Black Horse offers Nandos Chickenland and Scoop of Vanilla Gelado.

Nearby Sample Menus

  • Peshawari Chappal Kebab Forced meat of lamb infused with chillies, pomegranate seedsand flavoured by the addition of choat massala. £3.90
  • Onion & Cucumber Raita £1.50
  • Channa Massala Chick peas cooked with tomatoes. onions and other light herbs and spices. -
  • Meat Samosas Flaky triangle of deep fried pastry filled with lightly spiced mince. £2.90
  • Murgh Tikka Chaat Seasoned chicken flavoured with ground spices and garnished with choat massala Served on a light crispy pancake style fried bread. £4.50
  • Murgh Tikka Tikka of chicken marinated in cream and stone ground cumin plunged in to the tandoor and finished with a touch of cilantro. £3.90
  • Keema Naan Naan with a generous filling of tasty minced lamb making it the ideal accompaniment for any meat course. £2.90
  • Soola Fish Kebab Marinated cubes of cod fish with olive oil, green pepper & pineapple served on a skewer £4.50
  • samosa triangular shaped pastry filled with spicy minced meat or vegetables, then deep fried. VEGETABLE / MEAT £1.95
  • prawn cocktail boiled prawns served on a bed of fresh lettuce and smothered in cocktail sauce £2.25
  • vindaloo very hot with black pepper, lemon & ginger -
  • - KEEMA £4.95
  • - TANDOORI MIXED £6.95
  • mint sauce a special mint sauce indigenous to the indian restaurants. made with natural yoghurt, milk, sugar, mint and other spices. £0.50
  • saagwala a wonderful dish cooked with fresh spinach and spices in a medium strength thick sauce -
  • - CHICKEN / PRAWN / MEAT £4.65
  • Special, any 4 toppings (9/12-inch) £5.00/£6.50
  • Keema £5.50
  • Hawaian Burger (Single/Double) £3.00/£3.50
  • Mushroom Rice £2.00
  • Indiano, spicy mince & peppers (9/12/12-deep pan) £3.50/£5.00/£6.00
  • Royal Arabia, same as Turkish + Cheese, Mushrooms, Peppers (Naan) £6.00
  • Hot Shot, pepperoni, onions, chilli's & green peppers (9/12/12-deep pan) £4.00/£5.50/£6.50
  • Surprise Starter (Enough starters for 2) £6.00
  • Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
  • Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
  • Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
  • Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
  • Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
  • Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
  • Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
  • •Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
  • Chilli Yasai Soba (V) £8.95
    • Soba noodles with ginger, garlic, red chillies, celery, courgettes, fried tofu, mange tout, bean sprouts, carrots and coriander.
  • Aigamo-Rost £8.20
    • Grilled duck breast stewed in Japanese sweet sauce with apple puree top on (5 slices).
  • Satsumaimo / Kabocha-Tempura (V) £5.20
    • Sweet potato or pumpkin.
  • Yasai Katsu Curry (V) £8.95
    • Fried mange tout, courgettes, carrots, mushroom and tofu served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by a cocked rice.
  • Asahi Super Dry (ABV 5%) 330ml £3.50
    • Number 1 Japanese beer.
  • Una-Tem £9.80
    • Deep fried eel & Japanese omelette.
  • Japanese Yasai Curry £8.95
    • Mixed vegetable with Japanese curry & rice.
  • Tori-Kara-Age (5 Pcs) £6.00
    • Deep fried chicken.
The Sun Inn

The Sun Inn

location

Address

154 Wakefield Road, Lightcliffe, Halifax, West Yorkshire, HX38TH ,

phone

Phone

01422202230

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
154 Wakefield Road, Lightcliffe, Halifax, West Yorkshire, HX38TH ,
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