The Rising Sun in Bury St Edmunds Menu

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The Rising Sun in Bury St Edmunds has no menu available, but can choose from many other options such as San Pellegrino Sparkling Water 1L or San Pellegrino Sparkling Water 500ml from Ask. Black Horse offers many options including Additional sides beans/peas or extra toppings and Chip Butty. New Morley's includes a wide range like Bottle or Can. Baileys Coffee and Irish Coffee from . Kings Head offers Keo Bar Bistro and Skinny Fries.

Nearby Sample Menus

Black forest trifle £6
Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60
Breast of duck, champ potatoes, braised red cabbage , port sauce £16
Warm baguette with roast pepper & garlic mayo £ 4
Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18
Seafood – devilled whitebait, smoked salmon, sweet cure herring, smoked prawns, roast pepper & garlic mayo £8.50 / or to share £16
Deben rock oysters, sweet lemon vinegar £2.20 each / half dozen £12
Whole baked bream with fennel & grapefruit, parmentier potatoes £15

Liqueur Coffee £4.10
Espresso £1.85
Chicken Ceasar Salad £8.95
Bacon & Cheddar £6.25
Steak & Guinness Pie - Served with vegetables and potatoes £9.99
Bacon & Cheddar £5.95
Prawn £5.25
Cajun Chicken & Hot Salsa £6.25

Chips in Pita & Salad £3.00
Monster Juiced £1.50
Hummus £1.50
Monster Energy Ultra £1.50
Monster Ultra Sunrise £1.50
Chops (4) & Chips £7.50
Lucozade Sport 500ml £1.50
Kebab Feast 2 £19.99
- 2 skewers chicken, 2 skewers kofte, 2 skewers shish, donner, 3 pitta, 1 large salad, 1 large chips, 2 pot of sauce.

Mixed leaf salad £3.95
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Buttered new potatoes £2.25
Bowl of green olives, black provençale olives or mixed olives £2.95
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25

Local cheese board served with chutney and fresh bread £6.50
Provencale – Served with gambas tomato & basil sauce £12.95
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Fresh home-made chips £2.25
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Mariniere - Steamed in a white wine & garlic cream sauce £12.95