The Moreton Hall in Bury St Edmunds Menu

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The Moreton Hall in Bury St Edmunds has no menu available, but can choose from many other options such as Marquis du Marillac Champagne, France 12% or La Dolci Colline Prosecco, Italy 11.5% from Orissa Bar and Grill. Black Horse offers many options including Additional sides beans/peas or extra toppings and Chip Butty. Greggs includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Shiraz Cabernet, One Chain Vineyards, South Australia and Sauvignon Blanc, Apelllo, Marlborough, NZ from . Giggling Squid Bury St Edmunds offers Carluccio's Bury St Edmunds and Coke Zero.

Nearby Sample Menus

Hot Chocolate £2.30
Marinated olives £3.75
Roast cashews & almonds £3.25
Deben mussels in Madeira & sorrel velouté, frites £11
Char grilled walnut bread, balsamic & olive oil £ 4
Fine beans, glazed carrots & parsnips or braised red cabbage £2.50 each
Provencal fish stew, sour dough bread & rouille £ 11
Espresso coffee single £1.65 / double £1.95

Scampi - With chips, salad or peas £9.95 / £5.95
Ham Egg & Chips £7.25 / £4.95
Chicken Ceasar Salad £8.95
Double Espresso £2.15
Chips £1.95
Hursley Butchers Faggots - Served with new potatoes and vegetables £9.45
Add Cheddar, Stilton, Brie or Bacon £1 each
Sausage And Mash - Served with peas and onion gravy £8.95 / £4.95

Lamb Donner Meal £7.99
Kebab Feast 1 £13.50
- 1 skewer chicken, 1 skewer kofte, 1 skewer shish, donner, 1 chips, 1 portion salad, 2 pitta, 1 pot of sauce.
Monster Ultra Sunrise £1.50
Lucozade Pink Lemonade £2.00
- 1 L.
Chicken Burger Meal £4.80
Larcazade £2.00
- 1 L.
Chicken Wings £2.40
Mixed Donner Meat & Chips £5.50

Buttered new potatoes £2.25
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Flapjack £2.95
Potato wedges, spiced tomato relish £3.95
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25

Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Creamed Mash £1.95
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Mussels cooked in white wine, cream and garlic sauce £6.95
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Courgette Frites £2.75
Blueberry & white chocolate cheesecake £5.50