The Fish Inn in Manchester Menu

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The Fish Inn in Manchester has no menu available, but can choose from many other options such as 1/2 Fried Rice + 1/2 Chips + Sauce or 1/2 Boiled Rice + 1/2 Chips + Sauce from Golden River. Wasabi Sushi Restaurant offers many options including S6. Kyoto and S5. Katsu Ebi 823kcal. Swadesh Didsbury includes a wide range like Chips or Chicken Nuggets with Chips. Prosecco and Rose Provence from . Pizza Express - Piccadilly Gardens offers Jaipur Palace and Tea.

Nearby Sample Menus

Five Berry Pot N/A
Pole & Line Caught Tuna Mayo & Cucumber Baguette N/A
Mocha N/A
Wild Crayfish & Rocket N/A
Pure Pret Grape & Elderflower N/A
Pure Pret Still - Lemon & Ginger N/A
Pure Pret Yoga Bunny N/A
Pure Pret Orange N/A

Ngau Lam (Beef) Rendang £8.50
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
Stir-fried Udon Noodles £3.50
Sirloin Steak £9.25
Roast Duck Ramen £8.95
- Soup and noodles topped with slices of roast duck garnished with seasonal greens, beansprouts and spring onion.
Sticky Toffee Pudding with Vanilla Ice Cream £4.25
King Prawns Gaeng Keow Wan £8.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Unoaked Chardonnary, Bottle Tree, S.E. Australia 175ml Glass (Abv 14%) £4.25
Katsu Chicken Curry Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.

Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
Tomato & Basil Bruschetta - with red onion, sea salt and olive oil £4.00
Freshly Baked Bread £3.50
Salami and Chilli - napoli salami, green chilli, tomato and mozzarella £9.00
Smoked Duck Salad - gressingham smoked duck breast with sweet mulled pear, stem ginger syrup and watercress £6.00
Little Pie ‘n’ Peas - slow cooked brisket of beef in shortcrust pastry with proper mushy peas and red wine gravy £6.50
Home-made Chunky Chips £3.50
New Potatoes - served steamed and tossed with butter and herbs £3.50

Beef with Glass Noodle & Satay Sauce in Casserole £13.80
Vegetarian Sweet Corn Soup (V) £3.00
Set Menu A (Minimum for 2) £50.00
- Soup: Chicken & sweet corn soup, prawn cracker. Starters: Spring rolls, prawn on toast, curry samosas, pan fried chicken dumplings. Mains: Sizzling beef in black bean sauce, sweet & sour chicken, pak choi with brown mushroom (2 people), egg fried rice, lamb with ginger & spring onion (3 people), hot & numbing pork (4 people), salt & pepper king prawn (5 people or above). Dessert & fruit: fruit platter & chinese tea.
Minced Prawn & Lettuce Wrap £9.50
Shallow Fried Pork Dumplings (10) £6.50
Beef £12.80
Ma Po Tou Fu £9.50
Deep Fried Squid with Egg Flour £13.80

Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers