The Edge in Port Isaac Menu

The Edge in Port Isaac has no menu available, but can choose from many other options such as Laurent-Perrier or Prosecco from Flying Fish Restaurant. Little India offers many options including Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Nepalese Gurkha Cuisine includes a wide range like Chips or Seasonal Green Salad. 1.5 Ltr Bottle and 0.5 Ltr Bottle from . Pizza Time offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

  • Quarter Pounder Burger with Cheese Meal £5.90
    • With chips and drink.
  • BBQ £0.35
  • Garlic £0.35
  • Chicken Hot Wings Meal £4.90
    • Comes with chips and a choice of drinks.
  • Lamb Shish + Doner Mix £10.90
  • Cheeseburger With Chips and Drink £4.90
  • Diet Coca-Cola £1.20
  • BBQ Chicken £8.99
    • BBQ sauce, BBQ chicken, red onion and green pepper.
  • Cod & Chips £10.00
    • With a choice of peas, beans, gravy or curry sauce.
  • Saveloys (Each) £2.00
  • Pie & Chips £6.50
  • Fishcake £2.00
  • Pea Fritters £2.00
  • Burger & Chips £6.50
  • Veggie Burger & Chips (Large) £6.50
  • Chicken Nuggets & Chips (Large) £6.00
  • Steak, mushroom & onion £9.50
  • Grilled chicken £8.00
  • Bacon & Egg £4.50
  • Sausage £4.00
  • Beans on Toast £4.00
  • Wedges £5.00
  • Bacon £4.00
  • Dips: Sweet Chilli, BBQ 50p
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • 1.5 Ltr Bottle £1.50
  • Mexican Burger - Bolognese & Jalapenos 1/4lb: £3.00, 1/2lb: £3.50
  • Calzone - [Folded Pizza] Cheese, Tomato, Mushrooms, Ham, Salami & Garlic Sausage Med: £5.50
  • Coleslaw £1.00
  • Vienetta - Ask for flavours £2.00
  • Chips £1.00
  • Chicken Nuggets (with Fries & Salad) £3.50
  • 0.5 Ltr Bottle £1.00
The Edge

The Edge

location

Address

6 New Road, Port Isaac, Cornwall, PL293SB ,

phone

Phone

01208880090

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

English , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
6 New Road, Port Isaac, Cornwall, PL293SB ,