Tapis Productions in Edinburgh Menu

To Start To Start
  • Paprika and Lemon Dusted Golden Calamari Bites £6.95
  • Panko Breaded Haggis Sticks £7.95
    • With peppercorn whisky cream.
  • Halloumi Fries £6.95
    • Kilted in smoked streaky bacon with chilli maple syrup. Gluten Free.
  • Asparagus £6.50
    • Spears with poached egg and hollandaise sauce. Vegetarian.
  • Sharing £11.95
    • Skillet roasted whole camembert cheese, served with honey dip, balsamic reduction and rustic bread. Vegetarian.
Larger Plates Larger Plates
  • Stewart Brewing Beer Battered Haddock £13.95
    • With skinny fries and tartar sauce.
  • Teriyaki Salmon Fillet £14.95
    • On a bed of courgette, julienne carrots, spring onion, chestnut mushroom in a crispy rice noodle nest. Gluten Free.
  • Crispy Pork Belly and Sweet Potato Skewers £15.95
    • With apple compote. Gluten Free.
  • Wild Mushroom Gnocchi £11.95
    • Steamed gnocchi with a wild mushroom, spinach and flamed rosemary cream and parmesan dusting. Vegetarian.
Grill Grill
  • Sirloin Steak (12oz) £23.95
    • Twenty eight day air dried sirloin served with market leaves choice of gratin dauphinois or skinny fries and peppercorn or stilton sauce. Gluten Free.
  • Classic Beef Burger (8oz) £11.95
    • Beef steak burger bun with market leaves mature cheddar cheese, chutney and skinny fries.
  • Chicken Burger £12.95
    • Butterfly cut chicken breast in a bun with ,arket leaves soft buffalo mozzarella and pesto mayo served with skinny fries.
  • Falafel Ball Burger £10.95
    • Golden fried beetroot falafel balls in a bun, with market leaves, fresh red pepper pesto and served with skinny fries. Vegan.
Brunch and Lunch Brunch and Lunch
  • Full Scottish Breakfast £12.95
    • Steaky smoked bacon rashers, fried egg, baked beans, tattie scone, chestnut mushrooms, grilled haggis, hash brown, butchers sausage, rustic bread.
  • Veggie Breakfast £9.95
    • Two fried egg, baked beans, tattie scone, chestnut mushrooms, grilled veggie haggis, hash brown, veggie sausage, rustic bread. Vegetarian.
  • Blueberry Waffles £7.95
    • Two sweet belgian waffles with fresh blueberry, walnuts, vanilla ice cream and toffee sauce. Vegetarian.
  • Egg Benedict £7.95
    • Poached eggs on toasted muffins with hollandaise sauce. Vegetarian.
  • Salmon Bagel £8.50
    • Toasted bagel with cream cheese and smoked salmon.
  • Florance Bagel £6.95
    • Toasted bagel with sliced tomato, fresh chives, rocket, melted soft buffalo mozzarella and pesto mayo. Vegetarian.
  • Afternoon Tea £22.95
    • Smoked salmon bagel, florence bagel, french macaroons selection, mini eclairs selection, mint and chocolate deluce, white chocolate cheesecake, buttermilk sultana scones, mini pot of jam, butter, cream.
Kids Kids
  • Mini Cheeseburger and Fries £5.00
  • Butchers Sausage and Fries £5.00
  • Cheese on Toast £5.00
Sides and Bites Sides and Bites
  • Skinny Fries £2.95
  • Sweet Potato Fries £3.95
  • Parmesan and Rosemary Dusted Fries £3.95
  • Giant Onion Rings £2.95
  • House Cucumber Salad £2.95
  • Mac N Cheese Croquettes £3.95
Desserts Desserts
  • Caramel Tart £6.95
    • With vanilla and cinnamon ice cream.
  • Dome of White Chocolate and Creme De Cassie Sorbet £7.50
    • Gluten Free.
  • Cheese Board £8.95
    • Selection of four cheeses served with oatcakes and homemade chutney.
Leaf Tea and Botanical Infussions Leaf Tea and Botanical Infussions
  • Breakfast Leaf Tea £2.95
  • Blue Flower Earl Gray £2.95
  • Camomile Flowers £2.95
  • Gunpowder Green Tea £2.95
  • Jasmine Leaf Tea £2.95
  • Hibiscus Flower Tea £2.95
  • Fresh Mint Leaf Tea £2.95

Nearby Sample Menus

  • Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
  • The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
  • Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
  • Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
  • The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
  • Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
  • Yummy Yoghurt - A healthy fresh bowl of Greek yoghurt with a berrilicious compote & a sprinkle of our homemade crunchy granola £3.50
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
  • Traditional roast beef - With roast potatoes, vegetables, Yorkshire pudding, and gravy £10.95
  • Famous Spylaw Pies - Haggis £10.45
  • Spylaw Curries - Vegetable £9.25
  • Apple crumble - Served hot with custard £5.75
  • Chicken Pie Supper: £6.50, Single: £5.50
  • Nachos with beef chilli and melted cheese topped with jalapenos peppers served with sour cream for 1: £5.75, for 2: £9.25
  • Banoffee pie - A pastry crust filled with caramel and banana and topped with cream £5.75
  • Chicken enchiladas - Chicken wrapped in a flour tortilla, baked in the oven, toped with salsa, melted cheese and served with sour cream. £9.45
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • Coleslaw £1.50
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • Vegetable Pakoras £3.50
  • Crostini £3.50
  • Poutine (chips with rich gravy and cheese) £3.50
  • Triple Cooked Chips £3
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
  • Virgin Mojio - Fresh mint, lime and sugar with Angostura aromatic bitters and Fever-Tree ginger ale N/A
  • Eggs Florentine - Toasted English muffin topped with poached eggs, sautéed spinach and Hollandaise sauce £4.50
  • Orange N/A
  • Handmade Classic Burger - Topped with dill gherkin and served with chilli jam and fries N/A
  • Chicken Fillet And Bacon Burger - Topped with Monterey Jack, chipotle chilli jam and dill gherkin £10.50
  • Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream £5.00
  • Salt & Black Pepper Crispy Calamari - With sweet chilli dip N/A
  • Fish & Chips - Fresh cod cooked in tempura with mushy peas and tartare sauce £10.00
  • Iced Coffee Frappe £3.50
    • Ice-cold espresso coffee, milk & ice.
  • Gnocchi Gusto £11.00
    • Potato dumplings coated in a creamy goats cheese and leak sauce with sauteed pancetta. Cereals Containing Gluten, Milk, Sulphur Dioxide.
  • Breakfast Roll (2 Fillings) £3.25
    • Choice of sausage, bacon, black pudding or fried egg.
  • Caramel Latte (Large) £2.95
    • 2 shots of espresso.
  • Milkshakes £3.50
    • Vanilla, strawberry or chocolate.
  • Tricolore £11.00
    • Tomato sauce, mozzarella, chicken, potato, pancetta and basil pesto. Cereals Containing Gluten, Milk, Egg, Nuts.
  • Smoked Salmon Risotto £11.00
    • Arborio rice with smoked salmon and asparagus topped with rocket. Egg, Cereals Containing Gluten, Fish, Milk.
  • Smashed Avacodo and Pomegranate On Toast £6.00
    • Toasted sourdough bread topped with smashed avocado,pomegranate, ricotta cheese with a hint of mint and chilli. Vegetarian, Cereals Containing Gluten, Milk.
  • Straightup Cheesesburger £6.95
    • Cooked medium rare.
  • Fanta Orange £1.20
  • Curly Wurly £1.00
  • Top Loader Burger £8.95
    • Topped with crispy bacon strips, onion rings, our own BBQ sauce & cheese melt. Cooked medium rare.
  • Carnage Burger £8.95
    • Meat heaven, a 8oz burger topped with our slow cooked brisket, covered with cheese melt. Cooked medium rare.
  • 5oz Cheese Burger Slider £4.95
    • Kids size cheese burger served with chips.
  • House Chilli (Medium) £7.95
    • Homemade steak chilli, topped with sour cream with a side of rice.
  • Spangle Monkey without Peanut Butter £7.95
    • Crazy mashup of crispy/gooey Brie wedges, salty popcorn and hot sweet chilli sauce.
  • Taco Meal Deal (For 1) £9.99
    • Your choice of taco, fries or churros and choice of soft drink
  • Coleslaw £1.99
  • Sour Cream £0.79
  • Halloumi & Jalapeno Jam £6.99
    • Topped with halloumi, jalapeno jam, melted mozzarella and sliced jalapeno peppers
  • Jalapeno Jam £0.79
  • Desperados £3.99
    • ABV% 5.9 330ml
  • Salsa £0.79
  • Spite 330ml £1.99
  • Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
  • Breaded Halloumi with Chargrilled Zucchini & Asparagus Spears - Pine nut pesto and aged sherry balsamic £10.95
  • Marinated Chilli and Lime Chicken on Toasted Flatbread - With coriander crème fraiche £6.95
  • Duck liver parfait with winter berry jelly and Scottish oatcakes £6
  • Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95
  • House salad £3.50 each or 3 for £9.95
  • Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
  • Hand cut red rooster fries £3.50 each or 3 for £9.95
Tapis Productions

Tapis Productions

location

Address

2-8 West Crosscauseway, Edinburgh, Edinburgh, EH89JP ,

phone

Phone

01316628860

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
2-8 West Crosscauseway, Edinburgh, Edinburgh, EH89JP ,
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