Star Inn in Halifax Menu

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Star Inn in Halifax has no menu available, but can choose from many other options such as Old School Puddings or Classic Cakes from Deli Chez. The Head of Steam Headingley offers many options including Stone Ghost Berliner (330ml Can) and Stone Go to IPA (330ml Can). The Raj includes a wide range like fried pineapple or fried banana. Sandford Orchards St Louis Dry Hopped Cider and Sandford Orchards Devon Red (GF) from . Kings Balti Indian Takeaway offers Pizza Time and 1.5 Ltr Bottle.

Nearby Sample Menus

Prawn Omelette £11.90
Chicken Omelette £10.90
Chilli Naan Naan topped with chillies. £2.50
Aloo Gobhi Potatoes cooked with cauliflower. light spices and herbs. -
Rajasthani Gosht A fairly hot stew prepared with shanks of grilled lamb gently simmered in yoghurt and tamarind sauce £9.90
Crab Palak Puri Filling of crab minced with shallots, garlic, mushrooms & cheese wrapped in a spinach pancake. £4.90
Naan A classic asian bread cooked in the tandoor. £1.80
Soola Fish Kebab Marinated cubes of cod fish with olive oil, green pepper & pineapple served on a skewer £4.50

set meal b 1 poppadom, 1 seekh kebab, 1 onion salad, 1 chicken balti, 1 boiled rice & 1 naan £7.95
- KING PRAWN £3.15
tikka marinated in a wonderful blend of tandoori spices and herbs before being grilled over charcoal in the clay oven. CHICKEN £2.50 / LAMB £2.50 / FISH £2.45
- CHICKEN TIKKA / LAMB TIKKA £5.60
- CHICKEN / PRAWN / MEAT £4.65
special pilau rice stir fried rice with egg and peas £1.95
stuffed pepper whole pepper stuffed with your choice of filling. VEGETABLE / MEAT £2.50
onion naan stuffed with onions £1.70

Surprise Starter (Enough starters for 2) £6.00
Creative, any 4 toppings (9/12/12-deep pan) £4.00/£5.50/£6.50
Aloo Mattar, potato & peas £5.00
Meat £5.50
Donner, topped with donner (Single/Double) £4.00/£4.50
Vegetable £5.00
Prawn Omlette £4.50
Egg & Mushroom Rice £2.50

Mini chocolate oranges £2.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Basket of bread £1.75
Mixed leaf salad £3.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25

Yaki-Soba £8.50
- Soba noodles with chicken, prawns, onions, sweet peppers, carrots, leaks and bean sprouts, garnished with sesame seeds.
Gyu-Don £9.95
- Thinly sliced beef and tender onion simmered in a sweet homemade sauce consistent of a bowl of rice.
Tori-Kara-Age (5 Pcs) £6.00
- Deep fried chicken.
Kaiso-Salad (V) £4.80
- Seaweed salad with handmade Japanese dressing.
Kirin Ichiban (ABV 5%) 330ml £3.50
7 Up 330ml £1.75
Sparkling Sake 150ml £9.20
- It ranges from authentic sake to a more, soft drink like flavour. Served cold.
Spring Water 500ml £1.95