Spice Lounge in Bury St Edmunds Menu

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Spice Lounge in Bury St Edmunds has no menu available, but can choose from many other options such as Vimto (0.33L) or Dr Pepper (0.33L) from Tim Lee's. The Angel Inn offers many options including Coffee with a coin of Chocolate & Grand Marnier Log and Hot Chocolate (Dark or White...YUM!). Turkish Delight includes a wide range like Baklava or Ice Cream. Chips and Chapati from . The Rose of Bengal offers Moss and Son The Bakers and Water.

Nearby Sample Menus

Seafood – devilled whitebait, smoked salmon, sweet cure herring, smoked prawns, roast pepper & garlic mayo £8.50 / or to share £16
Hazelnut praline crème brulee £5
Provencal fish stew, sour dough bread & rouille £ 11
Baked fig with goat’s cheese & hazelnuts, honey dressing £6
Deben mussels in Madeira & sorrel velouté, frites £11
Speciality tea - Earl Grey, Assam & various fruit teas £1.85
Purified bottled water, still or sparkling, chilled or ambient £1 a litre
Soup of the day with crusty bread £4

Coffee £1.85
Bacon, Lettuce & Tomato £5.85
Chicken Ceasar Salad £8.95
Cappuccino £2.35
Hot Chocolate £2.35
Ham & Cheddar £4.85
Barnsley Lamb Chop With Minted Gravy - Served with a choice of potatoes & Vegetables £12.95
Cajun Chicken Salad £8.95

Monster Ultra Red £1.50
Prawn Cocktail £2.50
Mediterranean Pizza £6.00
- Onion, mushroom, fresh tomato, olives, feta cheese.
Seafood Pizza £5.50
- Onion, tuna, prawns.
7-Up £1.00
Lucozade Cherry £2.00
- 1 L.
Chips in Pita & Salad £3.00
Scampi (8) £3.20

Bowl of green olives, black provençale olives or mixed olives £2.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Rocket and parmesan salad £4.50
Mixed leaf salad £3.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Garlic ciabatta £2.95
Mini chocolate oranges £2.95

Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Fresh home-made chips £2.25
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Mixed Salad £2.75
Home made sorbets £4.50