Spice 2000 in Manchester Menu

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Spice 2000 in Manchester has no menu available, but can choose from many other options such as Yum Ta Lay or Yum Ped Yang from Indus Tandoori Restaurant. Kings Head offers many options including Baileys Coffee and Irish Coffee. Oke Poke includes a wide range like Nutty Chocolate or Acai & Goji. Jam and Whipped Cream from . Druckers Vienna Patisserie offers Tru Street and BBQ Mexican Streercorn.

Nearby Sample Menus

Ham, Bacon & Cheese Croissant N/A
Pret's Christmas Nut Roast N/A
Jalapeno Chicken Hot Wrap N/A
Free-Range Egg Mayo & Roasted Tomatoes Breakfast Baguette N/A
Halloumi & Red Pepper Toastie N/A
Sausage Hotpot Soup N/A
White Chocolate & Orange Cookie N/A
Italian Mozzarella & Pesto Toastie N/A

Steamed Jasmine Rice £1.95
Ngau Lam with San-men £8.50
- Oriental braised beef with seasonal greens over egg noodles in soup.
Chicken Pad Thai £7.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.
Gyoza £3.95
- Five grilled dumplings filled with chopped pork, cabbage, spring onion and water chestnut served with a chilli soy sauce.
Char Slu Ramen £7.95
- Soup and noodles topped with slices of honey roasted pork, garnished with seasonal greens, beansprouts and spring onion.
King Prawn Salad £8.50
- King prawn and asparagus tossed in rocket leaves with red onion, drizzled with honey, ginger and lime dressing.
Vegetable (V) Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Vegetable Gyoza (V) £3.95
- Five grilled dumplings filled with carrot, onion, cabbage, chinese leaves and water chestnut served with a chilli soy sauce.

Chicken and Pancetta Gnocchi - braised chicken in a pancetta, white wine and mushroom cream sauce with fresh buttered gnocchi £6.50
Tikka Rubbed Sea Bass - with fragrant jasmine rice, cucumber & mint raita, a lightly spiced tikka sauce and an onion pakora £17.00
Home-made Chunky Chips £3.50
Blue Cheese & Parma Ham - Italian blue cheese with parma ham and red onion, topped with fresh rocket and sunblushed tomatoes £9.50
Smoked Haddock Risotto - locally smoked haddock and sautéed leeks with carnaroli rice and a soft poached egg £10.00
Mango and Passionfruit Sorbet - with fresh summer berries £5.50
Malayan Chicken - chargrilled chicken breast in a coconut, chilli and lime sauce with fragrant jasmine rice and an onion pakora £13.50
Wild Mushroom and Truffle Soup - with a lancashire cheese fritter £4.00

Chicken on Skewers with Satay Sauce (3) £6.50
Beef with Glass Noodle & Satay Sauce in Casserole £13.80
Sizzling Beef £12.80
Mixed Vegetable & Lettuce (V) £7.50
Sizzling Stir Fried Squid with Black Bean Sauce £12.80
Lobster with Home Superm Style £32.00
Mixed Meat and Seafood Home Style in Casserole £16.80
Chicken Wing with Cantonese Sauce £6.50

Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
For 2 £30.00
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers