Sizzlers in Manchester Menu

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Sizzlers in Manchester has no menu available, but can choose from many other options such as Yazoo Milkshake or Oasis (500ml) from Kashmiri Spice. Frankie and Benny's Uk offers many options including Rekorderlig Strawberry And Lime and Brooklyn Special Effects. Armstrong's Supper Bar includes a wide range like Mix of All 3 or Purple Summer Fruits. Ponte Prosecco and Rib Shack Pinotage/Shiraz Red from . Luck Lust Liquor and Burn offers O'briens Sandwich Bar and Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce.

Nearby Sample Menus

Deluxe Bento Box N/A
Pole & Line Caught Tuna Mayo & Cucumber Baguette N/A
Pink Lemonade N/A
Rock Salt Popcorn N/A
Beetroot & Horseradish Soup N/A
Macchiato N/A
Pret Bar N/A
Edamame Bowl N/A

Ngau Lam with San-men £8.50
- Oriental braised beef with seasonal greens over egg noodles in soup.
Teriyaki Chicken Salad £7.50
- Grilled teriyaki marinated chicken on mixed green salad leaves with chilli soy dressing.
Real Fruit Sorbets £4.25
Seafood Udon Pad Thai £8.95
- King prawns,squid scallops and fishcake stir-fried with udon noodles, beansprout, pak choi, mixed peppers, red onion in a light soy sauce.
Katsu Chicken Curry Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Ngau Lam (Beef) Rendang £8.50
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
King Prawn Gyoza £4.50
- Five deep-fried dumplings filled with chopped king prawns, water chestnut, spring onion, served with chilli soy sauce.
Tom Yum Vegetable (V) £7.50
- Hot and sour soup,with rice vermicelli in broth flavored with lemongrass, lime leaves and red chilli.

Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50
Banoffee Sundae - layers of salted caramel and banana ice cream, fresh banana, digestive biscuit, chocolate sauce and toffee sauce with squirty cream and chocolate shavings £5.50
Smoked Haddock and Gruyere - with spinach, black olives, roasted garlic and an egg on a crème fraiche base (no tomato) £10.00
New Potatoes - served steamed and tossed with butter and herbs £3.50
Slow Braised Meatballs - herby pork, beef and ricotta meatballs with pappardelle pasta in a rustic chilli and tomato ragù £10.50
Parma Ham and Field Mushroom - with roasted garlic butter, mascarpone, tomato and mozzarella £9.00
Malayan Chicken - chargrilled chicken breast in a coconut, chilli and lime sauce with fragrant jasmine rice and an onion pakora £13.50
Freshly Baked Bread £3.50

Sliced Fish with Pickled Vegetables £14.80
Stir Fried Fish Slices £14.80
Chicken on Skewers with Satay Sauce (3) £6.50
Shredded Pork & Preserved Pickle Soup £3.50
Crispy Chicken Spring Rolls (3) £3.50
Sizzling King Prawn with Green Pepper & Black Bean Sauce £13.80
Seafood & Sweet Corn Soup £4.50
Fried Rice (Child Portion) £5.90

Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Ensalada mixta £5.00
- Mixed salad.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham