Six Bells in Bury St Edmunds Menu

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Six Bells in Bury St Edmunds has no menu available, but can choose from many other options such as Barbecue Sauce or Sweet & Sour Sauce from Hong Kong Palace. Turkish Delight offers many options including Baklava and Ice Cream. Express Kebab includes a wide range like Rio or Capri Sun. Scoop of Vanilla Gelado and Bottomless Frozen Yogurt from . Nandos Chickenland offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Frites, dauphinoise, creamy mash or parmentier pota toes £2 each
Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18
Seafood – devilled whitebait, smoked salmon, sweet cure herring, smoked prawns, roast pepper & garlic mayo £8.50 / or to share £16
served with organic, crusty bread -
Devilled whitebait, lemon mayo £5.50
Espresso coffee single £1.65 / double £1.95
Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14
Chicken liver parfait, blood orange & port marmalade £5.50

Ham & Cheddar £5.65
Gammon Steak - Served with egg or pineapple, potatoes & Vegetables £12.95
Coronation Chicken £4.85
Scampi - With chips, salad or peas £9.95 / £5.95
Tea £1.65
Beans & Cheese £5.25
Onion rings £2.45
Steak & Guinness Pie - Served with vegetables and potatoes £9.99

Dr Pepper £1.00
- 0.33 L.
Nuggets (8) £3.20
Mineral Water £1.00
- 500 ml.
Fried Veg £1.50
- Onion, pepper, mushroom.
Best Pizza £11.00
- Ham, beef, pepperoni, mushroom, onion & sweetcorn.
Pot of Chilli Peppers £1.50
Vegetarian Pizza £7.50
- Onion, mushroom, green peppers, sweetcorn.
Chicken Shish Kebab £5.50
- Specially prepared cubes of chicken with herbs & seasoning, cooked on a charcoal grill, served in pitta bread with salad.

- choice of salad £1.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Mixed leaf salad £3.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Bowl of green olives, black provençale olives or mixed olives £2.95

Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Blueberry & white chocolate cheesecake £5.50
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40