Shibden Mill Inn in Halifax Menu

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Shibden Mill Inn in Halifax has no menu available, but can choose from many other options such as Black Cherry Cheesecake or Sticky Toffee Pudding (V) from Banyan Leeds. Living Ventures Restaurants offers many options including Angioletti Secco Craft Cider and Old Mout Strawberry and Pomegranate. Ira B's includes a wide range like New York Baked Cheesecake or Shimky’s Triple Chocolate Brownie. 1.5 Ltr Bottle and 0.5 Ltr Bottle from . Pizza Time offers Dixy Chicken Yorkshire and Chocolate ring doughnut.

Nearby Sample Menus

Egg Fried Rice Basmati rice stir fried with Eggs, spring onions and fragrant herbs. £2.50
Aloo Channa Achari £8.90
Sabzi Pulao A fragrant combination of vegetables with white basmati rice. £2.50
Tandoori Chicken Tender Chicken marinated with medium spices and yoghurt and cooked in the Tandoor. £3.90
Lamb Chops £12.90
Naan A classic asian bread cooked in the tandoor. £1.80
Chicken Szechuan Chicken with corn starch and egg white cooked along with spring onions, garlic, ginger paste, soya sauce, peanuts, cabbage & green chillies. Medium-hot. £9.90
Saag Paneer Creamed spinach and Indian cheese cooked with cumin seeds and garlic. Crowned with a topping of freshly chopped spring onion. -

dupiaza with diced onions & seasoned with fresh spices -
set meal c for 2 2 poppadoms, 1 chicken tikka, 1 seekh kebab, 1 chicken balti, 1 chicken tikka masala, 1 bombay aloo, 1 pilau rice & 1 naan £15.95
- CHICKEN / PRAWN / MEAT £4.80
chicken fried rice stir fried rice with bite size chicken pieces £2.55
mushroom balti balti with added mushrooms. CHICKEN / PRAWN / MEAT £5.30
stuffed naan stuffed with spiced mixed vegetables £1.40
tandoori chicken one piece of spring chicken still on the bone, marinated and grilled in the tandoori oven. £2.50
- PRAWN £2.75

Mixed Veg £5.00
Lamb Tikka £2.50
Ham & Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Mushroom Bhaji £3.00
Extra Piece Chicken £1.20
King Kong, extra large naan topped with donner, chips & salad, choice of sauce (Naan) £7.50
Chicken Omlette £4.00
Chicken Tikka £2.50

Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Flapjack £2.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Buttered new potatoes £2.25
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25

Crab-Tempura £7.80
- Deep-fried soft-shell crab in tempura batter with spicy mayo & eel sauce.
Yasai Katsu Curry (V) £8.95
- Fried mange tout, courgettes, carrots, mushroom and tofu served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by a cocked rice.
Ebi-Katsu-Curry £13.95
- Fried king prawn with curry & rice.
Ebi Katsu (5 Pcs) £6.95
- Fried tiger prawns in breadcrumbs served with lime and a sweet chilli sauce.
Chicken / Guy Katsu Man £4.50
- Crispy fried chicken cutlet / beef cutlet with spicy brown sauce & steamed bread.
Chicken Katsu £9.95
- Batter fried chicken with our unique curry.
King Prawn Men £12.95
- Fried king prawn with ginger, garlic, spring, onions and celery on.
Yasai Yaki-Soba (V) £7.95
- Soba noodles with onions, celery, sweet peppers, courgettes, fried tofu, mange tout and carrots, garnished with sesame seeds.