Seamark Seafood Marketing International in Manchester Menu -

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Seamark Seafood Marketing International in Manchester has no menu available, but can choose from many other options such as Fresh Fruit Juice or Oasis from Alif Grill. Kings Head offers many options including Baileys Coffee and Irish Coffee. Arnero includes a wide range like Masala Chips (Medium Hot) or Plain Chips. Luna Azul Merlot and La Grupa Malbec from . Tampopo offers Wasabi Sushi and B82. Vanilla.

Nearby Sample Menus

Pure Pret Still - Pomegranate & Hibiscus N/A
The New York Bloomer N/A
Crimble Crumble N/A
Chocolate Brownie Bar N/A
Peruvian Chicken Soup N/A
Grapes N/A
Apple & Raspberry Juice N/A
Hoisin Duck Salad Wrap N/A

Vegetable Ramen (V) £7.50
- Vegetable soup and noodles with oyster mushrooms, enoki, mangetout peas, beansprouts and fried tofu.
Katsu Chicken Curry Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Ice-cream £3.75
Chicken £7.95
Grilled Soy Chicken Wings £4.25
- Five grilled chicken wings, barbecued style.
Wok-fried Seasonal Greens £3.95
Roast Duck Fragrant Rice Gaeng Daeng £8.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Ginger and Lemongrass Presse 275ml Bottle £2.00

Smoked Haddock and Gruyère Fishcakes - locally smoked haddock fishcakes with a radish and rocket salad and an aioli dip £5.50
Pan Fried Chicken Livers - in a marsala cream sauce with toasted pinenuts and sweet white grapes on toasted rustic bread £6.50
Mushrooms on Toast - wild and field mushrooms with garlic and cream served on toasted rustic bread £5.50
Warm Mini Eccles Cakes - traditionally baked eccles cakes from richardson’s bakery served with black tea syrup and cornish clotted cream £5.50
Pan Seared Tuna - sashimi grade tuna loin served with salsa verde and your choice of two sides £18.50
Slow Braised Meatballs - herby pork, beef and ricotta meatballs with pappardelle pasta in a rustic chilli and tomato ragù £10.50
Clementine and Vanilla Pannacotta - with a citrus and basil syrup £5.50
Honey Glazed Root Vegetables - with parsnips, carrots and red oniom £3.50

Hot & Sour Shredded Potato £7.80
Minced Beef & Coriander Soup £4.50
Stir Fried Scallops with Sweet & Sour Sauce £16.80
Mixed Egg Fooyong £7.80
Chicken £10.80
Fried Soft Noodles £5.50
Fried Rice Singapore Style £9.80
Lamb with Gongbao Sauce £12.80

Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.