Scottish and Newcastle in Bury St Edmunds Menu

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Scottish and Newcastle in Bury St Edmunds has no menu available, but can choose from many other options such as Mini Eccles cakes with Lancashire bomb cheese or Flapjack from Angel Inn. Kings Head offers many options including Baileys Coffee and Irish Coffee. The Swan includes a wide range like Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries. Scoop of Vanilla Gelado and Bottomless Frozen Yogurt from . Nandos Chickenland offers Massala and Can of Diet Coke.

Nearby Sample Menus

Roast salmon, herb crumb, crab crushed potatoes, peas & broad beans £15
White chocolate & sour cherry parfait £5
Fine beans, glazed carrots & parsnips or braised red cabbage £2.50 each
Roast cashews & almonds £3.25
Veal escalope, Cumberland sauce £14
Diane or peppercorn sauce £2 each
served with frites or dauphinoise potatoes & house gr een salad -
Soup of the day with crusty bread £4

Barnsley Lamb Chop With Minted Gravy - Served with a choice of potatoes & Vegetables £12.95
Beer Battered Cod - With chips, salad or peas £10.95 / £6.25
Cheesy Chips £2.95
Cheddar, Brie, Stilton Ploughmans £8.45
Stilton & Ham £5.85
Onion rings £2.45
Hursley Butchers Faggots - Served with new potatoes and vegetables £9.45
Hot Chocolate £2.35

Monster The Doctor £1.50
Chips in Pita & Salad £3.00
Lucozade Zero Pink Lemonade £1.50
- 1 L.
Special Chicken Shish Kebab £5.60
- Specially prepared cubes of chicken with herbs & seasoning, cooked on a charcoal grill with green peppers & onions, served in pitta with salad.
1 Pounder Burger (Super Burger) £7.50
- 4x 1/4lb with 4 slices of cheese.
Seafood Pizza £10.50
- Onion, tuna, prawns.
Relentless £1.50
Samosa (3pcs) £1.20
- Vegetable, chicken & lamb.

Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Rocket and parmesan salad £4.50
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25

Mixed Salad £2.75
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Fresh home-made chips £2.25
Chocolate & Raspberry pudding served vanilla ice cream £5.95