Sarnies Sandwich Bar in Manchester Menu

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Sarnies Sandwich Bar in Manchester has no menu available, but can choose from many other options such as Vimto 0.33L or Tango 0.33L from Manchu Wok. Yo! Sushi Manchester Arndale offers many options including Fanta (500ml) and Firefly Kiwi, Lime & Mint (330ml). Frankie and Benny's includes a wide range like Rekorderlig Strawberry and Lime or Brooklyn Special Effects. Strong (350ml) and Purple Rain (350ml) from . The Garden offers Black Milk and Sparkling Glass Bottled Water.

Nearby Sample Menus

Italian Mozzarella & Pesto Toastie N/A
Fruit & Nuts N/A
Chicken Caesar & Bacon on Artisan N/A
Avocado & Basil Baguette N/A
Mince Pie N/A
Porridge with Chocolate & Almond Topping N/A
Espresso N/A
Salmon, Prawn & Crab Sushi N/A

Appletiser 275ml Bottle £2.00
Combo Roast with San-men £8.95
- Char sui (honey glazed roast pork) and Cantonese roast duck with seasonal greens over egg noodles in soup.
Chinese Green Tea £1.00
Gyoza £3.95
- Five grilled dumplings filled with chopped pork, cabbage, spring onion and water chestnut served with a chilli soy sauce.
Espresso £1.50
Chicken Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Ngau Lam Ho Fun £8.50
- Oriental braised beef with seasonal greens, served on a bed of flat rice noodles.
Seafood Udon £8.95
- King prawns, squid, scallops, sliced fishcake, mixed peppers, seasonal greens, in an oyster, garlic and wine sauce served with udon noodles.

Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
Porcini Mushroom Ravioli - with a pernod cream sauce, french beans, toasted almonds and watercress £6.00/£10.50
Mixed Leaf Salad - with radish, red onion and cherry tomatoes and a lemon mustard dressing £3.50
Roast Norfolk Turkey - with roast and mashed potatoes, chipolatas, buttered sprouts, maple glazed parsnips, pancetta & chestnut stuffing and proper gravy £15.00
Wild Mushroom and Truffle Soup - with a lancashire cheese fritter £4.00
Banoffee Sundae - layers of salted caramel and banana ice cream, fresh banana, digestive biscuit, chocolate sauce and toffee sauce with squirty cream and chocolate shavings £5.50
Creamed Leeks - braised leeks in a parmesan cream sauce £3.50
Mango and Passionfruit Sorbet - with fresh summer berries £5.50

Egg Fried Rice £3.00
Crispy Diced Chicken with Dry Chili £9.80
Chicken with Lemon Sauce £10.80
Chendu Dan Dan Noddle £7.50
Crab Meat & Sweet Corn Soup £4.50
Steam Turbot Fish £38.00
Salt & Pepper Beancurd (V) £6.50
Lamb with Gongbao Sauce £12.80

Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.