Sanuk Thai House in Manchester Menu

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Prawn Crackers £2.75
- Good to have while your food is beeing cooked. Deep-fried prawn crackers.
Thai Hors d'Oeuvre (Serves 2) £14.50
- A selection of grilled chicken satay, spicy Thai fish cake, steamed pork dumplings, vegetable spring rolls and butterfly wonton.
Chicken Satay (4 Skewers) £6.50
- Marinated grilled chicken on skewers. Served with a peanut, cucumber and shallot relish. G.
Corn Fritters (4 Pieces) £5.50
- Deep-fried mixed sweetcorn with red curry paste and aromatic lime leaves. Vegetarian.
Edamame £5.50
- Steamed edamame pods with salt. Vegetarian.
Crispy Tofu £5.50
- Deep-fried crispy tofu served with spicy sweet and sour chilli peanut sauce. Vegetarian.
Vegetable Tempura £5.50
- A selection of Deep-fried mixed vegetables coated in a light batter. Vegetarian.
Spring Rolls (4 Pieces) £5.50
- Crispy spring rolls fillet with mixed vegetables.
Sesame Prawns on Toast £6.50
- Deep-fried marinated minced prawns sprinkled with sesame seeds.
Fish Cake (4 Pieces) £6.50
- A popular local delicacy. Thai style fish cake.
Butterfly Wonton (4 Pieces) £6.50
- Minced chicken wrapped in wonton crepe and Deep-fried.
Grilled Pork (4 Skewers) £6.50
- Grilled marinated pork on skewers served with a delicious tamarind dipping sauce. Delicious. Eat them and imagine you're on the streets of Bangkok.
Pork Ribs £6.50
- Braised and deep-fried. Golden pork spare ribs in home style.
Pork Dumplings (4 Pieces) £6.50
- Steamed Thai dumplings stuffed with pork and prawns.
Chicken Wings £6.50
- Deep-fried chicken wings.
Prawn Tempura (4 Pieces) £6.50
- Deep-fried king prawns in tempura batter.
Salt and Pepper Squid £6.50
- Tender squid lightly coated in batter, then Deep-fried until it fluffs up. Massively popular. Sprinkled with sea salt, pepper powder and spring onion.
Duck Spring Rolls £7.50
- An alternative treat the usual spring rolls, braised shredded duck mixed with shredded carrot, leek and celery wrapped in Thai pastry.
Papaya Salad £7.50
- Thailand street food. Fresh, shredded papaya pounded and mixed with chilli, garlic, tomato, long beans, lime juice, fish sauce, peanuts and shredded carrot. Spicy.
Papaya Salad and Grilled Pork £14.50
- Massively popular papaya salad served with 3 grilled pork skewers and sticky rice. Great for sharing! Spicy.
Minced Pork Salad £7.50
- Bangkok version of the street food stale 'Larb' - hot and spicy minced pork salad. G, spicy.
Fishing Village £9.95
- Mixed seafood salad with spicy chilli, tomato, lime, celery and garlic dressing. Spicy.

Thai Spicy Soup £5.50
- Hot and spicy creamy soup. The flavour is from lemongrass, galangal, lime leaves, mushroom, chilli and cream carnation milk. Vo, spicy.
Prawn and Chicken Wontons £7.50
- Steamed homemade prawn and chicken wontons.
Steam Mussels in Coconut Milk £7.50
- Steamed mussels with mushroom and coconut milk. Spicy.
Coconut Soup £5.50
- Coconut milk make it delicious. Creamy mushroom. The spiciness and fragrance of the Thai herbs is addictive. Vo, spicy.
Khao Soi £7.50
- Northern Thailand-style curry in egg noodle, coconut milk, boiled egg and pickle.
Sukiyaki £7.50
- Hot and sour of glass noodle, egg, celery, mixed vegetables and sesame seeds. Delicious. Vo, spicy.
Rad Na £7.50
- Flat rice noodle soup in soy gravy, mushroom and mixed vegetables. Vo.
Duck Noodle Soup £10.50
- Rice noodle in herbal broth with sliced, stewed duck.
Noodle Soup £7.50
- Savoury rice noodles in clear herbal broth.

Pineapple Rice £10.50
- Stir-fried pineapple rice with chicken and prawns.
Mixed Seafood £13.50
- Stir-fried mixed seafood with Thai herbs, chilli and garlic. Spicy.
Honey Duck £12.50
- Roasted and marinated duck served with honey and Thai herbs.
Crying Beef Sirloin £15.50
- Grilled sirloin accompanied with a North East spicy sauce.
Lamb Shank £15.50
- Braised lamb shank with massaman curry, potatoes and onions, in a coconut cream sauce.
Scallop Black Pepper £15.50
- Stir-fried scallops with black pepper sauce, garlic, onion and peppers.
Jumbo Prawns £15.50
- Stir-fried jumbo prawns with sweet and sour chilli and garlic sauce.
Chilli Beef £13.20
- Stir-fried slices of beef with chilli, garlic and lime. Spicy.
Morning Glory £10.50
- Stir-fried morning glory with soybean, chilli and garlic sauce. Spicy.

Gaeng Panang £8.50
- A spicy thick red curry with coconut milk, onion and Thai herbs. Spicy.
Thai Green Curry £8.50
- Traditional Thai green curry combination of delicious Thai flavours blended with silky smooth coconut milk. Vo, spicy.
Gaeng Pah £8.50
- A traditional spicy curry from the Isaan region of Thailand. Served with fresh chilli, bamboo shoots, baby corn and mushroom. Spicy.
Thai Red Curry £8.50
- Famous from Thai. Cooking lovely thick aromatic red curry sauce made using coconut milk. Vo, spicy.
Massaman Curry £8.50
- A Muslim style curry from Southern Thailand, made with coconut milk and mixed spices topped with peanuts. Vo.

Steamed Sea Bass £12.50
- Steamed sea bass with soy, ginger and spring onion.
Deep-Fried Sea Bass £12.50
- Crispy-fried sea bass fillet topped with aromatic spicy Thai herbs and red curry sauce. Spicy.
Sweet and Sour Sea Bass £12.50
- Crispy golden fillet of sea bass topped with sweet and sour sauce.

Chilli Garlic and Basil £8.50
- Thai stir fry using chilli garlic and holy basil. One of the most common dishes to eat on the street of Thailand. Vo, spicy.
Stir-Fried Aubergines £8.50
- Stir-fried aubergines with chilli garlic and holy basil. Spicy.
Sweet and Sour £8.50
- Stir-fried vegetables and pineapple with sweet and sour sauce. Vo.
Pad Nam Prik Pow Plamuek £12.50
- Stir-fried squid with spicy chilli paste, quickly stir-fried with coconut milk, onions, green peppers, red peppers and mushrooms topped with sweet Thai basil. Spicy.
Morning Glory £8.50
- Stir-fried morning glory with oyster sauce, garlic, chilli and soy bean. Why not try adding crispy belly pork? It's amazing! Spicy.
Cashew Nut £8.50
- Stir-fried roasted cashew nuts with mushrooms, pepper, onion and roasted dried chilli. Vo, spicy.
Oyster Sauce £8.50
- Stir-fried Thai style oyster sauce and spring onion.
Stewed Duck £12.50
- Braised duck with Thai spice, slow cooked.
Crispy Pork Belly £12.50
- Thai style crispy pork belly.
Pad Prik Gaeng £8.50
- Thai red curry with green beans, Stir-fried red curry paste with green bean and sweet basil. Spicy.
Pad Khing £8.50
- Stir-fried fresh ginger and mushrooms.
Pad Mee £8.50
- Stir-fried Thai egg noodles with egg, bean sprouts and spring onions. Vo.
Pad Thai £8.50
- Stir-fried Thai rice noodles with sweet and sour tamarind with lemon sauce, egg, peanuts, bean sprouts and spring onions.
Pad See Ew £8.50
- Stir-fried flat rice noodles with egg, mixed vegetables, soya bean and spring onion.
Pad Kee Mao £8.50
- Hot and spicy Stir-fried Thai flat noodles with chilli, garlic, vegetables and basil. Vo, spicy.
Kao Pad £8.50
- Fried rice with egg, tomato and spring onion. Vo.
Kao Pad Spicy £8.50
- Hot and spicy fried rice with chilli, garlic, long bean and basil. Vo, spicy.

Steamed Sticky Rice £3.20
Steamed Jasmine Rice £2.75
Egg Fried Rice £3.20
Steamed Rice Noodle £3.50
Stir-fried Egg Noodle with Bean Sprout £3.50
Coconut Rice £3.50
Stir-fried Mixed Seasonal Vegetables £5.50

Kids Fish (Sea Bass) and Chips £5.50
Kids Chicken Fried Rice £5.50
Kids Fried Chicken Nuggets and Chips £5.50
Kids Potato Chips £3.50

J2O £2.40
Coca-Cola £2.20
- 0.33L.
Diet Coca-Cola £2.20
- 0.33L.
Lemonade £2.20
- 0.33L.
Water £2.00

Nearby Sample Menus

Tuna Melt Toastie N/A
Love Bar N/A
Corned Beef Bloomer N/A
Pret Bakewell N/A
Chicken Avocado N/A
Love Bar Latte N/A
Posh Cheddar & Pickle on Artisan N/A
Brie, Tomato & Basil Baguette N/A

Steamed Jasmine Rice £1.95
Chicken Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Laksa Chicken £7.95
- Mild curry soup with a creamy coconut flavor and coriander, garlic, shrimp paste and chillies served with flat rice noodles.
Eart Grey Tea £1.50
Stir-fried Udon Noodles £3.50
Ice-cream £3.75
Tom Yum King Prawn £8.95
- Hot and sour soup, with rice vermicelli in broth flavored with lemongrass, lime leaves and red chilli.
King Prawns Gaeng Keow Wan £8.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.

Roasted Duck and Spring Onion - with sweet hoi sin and ginger dressing, mozzarella and fresh coriander £10.00
Malayan Chicken - chargrilled chicken breast in a coconut, chilli and lime sauce with fragrant jasmine rice and an onion pakora £13.50
Pan Seared King Scallops - with wasabi pea purée and crispy pancetta £8.00
Home-made Chunky Chips £3.50
Four Cheese - mozzarella and tomato, mascarpone, goats cheese and gruyere, topped with fresh rocket and balsamic £8.50
Goats Cheese, Red Pepper & Sun Blushed Tomato - with field mushrooms, tomato and mozzarella £9.00
Creamed Leeks - braised leeks in a parmesan cream sauce £3.50
Blue Cheese & Parma Ham - Italian blue cheese with parma ham and red onion, topped with fresh rocket and sunblushed tomatoes £9.50

Minced Beef & Coriander Soup £4.50
Sizzling Chicken with Black Pepper Sauce £10.80
Sizzling Pork with Satay Sauce £10.80
Fried Water Spinach with Dry Chili £9.80
Mixed Vegetable & Lettuce (V) £7.50
Fried Rice with Pineapple £6.80
Stir Fried Scallops with Sweet & Sour Sauce £16.80
Sizzling King Prawn with Ginger & Spring Onion £13.80

Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Tarta de tres chocolates £7.00
- triple chocolate cake.
Ensalada mixta £5.00
- Mixed salad.
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.