Rushbrooke Arms in Bury St Edmunds Menu

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Rushbrooke Arms in Bury St Edmunds has no menu available, but can choose from many other options such as Cannonau – Sardinia, Italy or Cesari Amarone Classico Superiore – Veneto, Italy from Tao. Ask offers many options including San Pellegrino Sparkling Water 1L and San Pellegrino Sparkling Water 500ml. Caffe Nero includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Bottle and Can from . New Morley's offers The Swan and Cheese Board with Crackers & Spiced Tomato Chutney.

Nearby Sample Menus

Loin of Suffolk pork with a red onion, apple & Aspa lls chutney £10
Diane or peppercorn sauce £2 each
Braised beef & wild mushroom cobbler, onion & thyme scones £13
Cappuccino £2.30
Latte £2.30
Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18
Purified bottled water, still or sparkling, chilled or ambient £1 a litre
Roast cashews & almonds £3.25

Red Wine & Mushroom £2.45
Bacon & Cheddar £6.25
Chips £1.95
Ham & Cheddar £5.65
Beer Battered Cod - With chips, salad or peas £10.95 / £6.25
Chilli - Served with rice or wedges £9.45 / £5.95
Cajun Chicken Salad £8.95
10Oz Rump Steak - Served with tomato, mushrooms, chips & Vegetables £14.95

Chicken & Mushroom Pizza £9.00
- Chicken & mushrooms.
Hot Mexican Pizza £8.00
- Onion, fresh tomato, hot green chilli, beef.
Lamb Shish Kebab £5.50
- Cubes of fillet lamb marinated in olive oil, herbs & seasoning, cooked on a charcoal grill, served.
Chicken Shish Kebab £5.50
- Specially prepared cubes of chicken with herbs & seasoning, cooked on a charcoal grill, served in pitta bread with salad.
Quarter Pounder Chicken Fillet Burger £3.20
Irn Bru £1.00
Donner Mix Pizza £10.50
- Onion, lamb & chicken donner.
Pot of Chilli Peppers £1.50

•••Provencale fish soup, aioli, gruyere and rouille £6.25
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Bowl of green olives, black provençale olives or mixed olives £2.95
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Rocket and parmesan salad £4.50

16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
French Beans £2.75
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Blueberry & white chocolate cheesecake £5.50
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Courgette Frites £2.75