Royce Balti Palace in Manchester Menu

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Royce Balti Palace in Manchester has no menu available, but can choose from many other options such as Luna Azul Merlot or La Grupa Malbec from Tampopo. Gossip offers many options including Sprite and Diet Coke. Croma includes a wide range like Acqua Panna Still Wate (500 mL) or San Pellegrino Sparkling Water (500 mL). Popular Pizza and Romeo Pizza from . The Peshawar Restaurant offers Vapiano Manchester and GPG Garganega, Pinot Grigio (Bottle).

Nearby Sample Menus

Edam Salad N/A
Pure Pret Still - Pomegranate N/A
Ham Hock Soup N/A
Orange Juice N/A
Free-Range Egg Mayo & Roasted Tomatoes Breakfast Baguette N/A
The New York Bloomer N/A
Chicken Sesame Sushi Wrap N/A
Apple Juice N/A

Seafood Fragrant Rice Gaeng Daeng £8.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Wok-fried Seasonal Greens £3.95
Tom Yum King Prawn £8.95
- Hot and sour soup, with rice vermicelli in broth flavored with lemongrass, lime leaves and red chilli.
Combo Roast with San-men £8.95
- Char sui (honey glazed roast pork) and Cantonese roast duck with seasonal greens over egg noodles in soup.
Ngau Lam Curry Gaeng Keow Wan £8.50
- Oriental braised beef served with a mild curry sauce.
Sticky Toffee Pudding with Vanilla Ice Cream £4.25
Latte £2.00
Sauvignon Blanc, Soi De Andes, Chile 750ml Bottle £11.95

Clementine and Vanilla Pannacotta - with a citrus and basil syrup £5.50
Tikka Rubbed Sea Bass - with fragrant jasmine rice, cucumber & mint raita, a lightly spiced tikka sauce and an onion pakora £17.00
Spring Onion Mash £3.50
Roast Norfolk Turkey - with roast and mashed potatoes, chipolatas, buttered sprouts, maple glazed parsnips, pancetta & chestnut stuffing and proper gravy £15.00
Porcini Mushroom Ravioli - with a pernod cream sauce, french beans, toasted almonds and watercress £6.00/£10.50
Chicken and Pancetta Gnocchi - braised chicken in a pancetta, white wine and mushroom cream sauce with fresh buttered gnocchi £6.50
Slow Braised Meatballs - herby pork, beef and ricotta meatballs with pappardelle pasta in a rustic chilli and tomato ragù £10.50
Blue Cheese & Parma Ham - Italian blue cheese with parma ham and red onion, topped with fresh rocket and sunblushed tomatoes £9.50

Crispy Diced Chicken with Dry Chili £9.80
Minced Chicken & Lettuce Wrap £8.50
Curry Samosas (4) (V) £3.50
King Prawn with Lemon Sauce £13.80
Egg Fried Rice £3.00
Sweet & Sour Chicken £10.80
Stir Fried Brown Mushroom & Bamboo Shoots in Oyster Sauce £8.80
Fried Cabbage with Dry Chili £9.80

Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
For 2 £30.00
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon