Red Chilli Restaurant (Atherton) in Manchester Menu -

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Red Chilli Restaurant (Atherton) in Manchester has no menu available, but can choose from many other options such as Maldon Sea Salt Crisps or Strawberries, Coconut & Chocolate from Pret A Manger. Mitchells and Butlers Retail offers many options including Selection of British Cheeses (V) and Sticky Toffee Pudding (V). Yo! Sushi Manchester Arndale includes a wide range like Fanta (500ml) or Firefly Kiwi, Lime & Mint (330ml). Coldpress Smoothie and Savse Apple Juice from . Chop'd Cross Street offers Wrap It Up! Piccadilly Gardens and San Pellegrino Blood Orange.

Nearby Sample Menus

Maldon Sea Salt Crisps N/A
Latte N/A
Chicken Raita Salad Wrap N/A
Red Berries Tea N/A
Fruit & Nuts N/A
Roasted Vegetable & Feta Salad N/A
Free-Range Egg Mayo & Roasted Tomatoes Breakfast Baguette N/A
Fruit Salad N/A

Tom Yum King Prawn £8.95
- Hot and sour soup, with rice vermicelli in broth flavored with lemongrass, lime leaves and red chilli.
Freshly Squeezed Orange Juice £2.30
Tiger 330ml Bottle (Abv 5.0%) £3.20
Real Fruit Sorbets £4.25
Roast Duck Fragrant Rice Gaeng Daeng £8.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Shiraz/Cabernet, Bottle Tree, S.E. Australia 750ml Bottle £13.95
King Prawn Tempura £4.75
- Four king prawns lightly deep fried tempura style, served with wasabi and soy sauce.
Teriyaki Chicken Ramen £7.95
- Soup and noodles topped with grilled teriyaki marinated chicken breast, seasonal greens and beansprouts.

Pan Fried King Prawns - on toasted rustic bread with sweet red peppers, cherry tomatoes and a chilli, garlic and lemon sauce £7.50
King Prawn Linguine - linguine with pan fried king prawns, baby spinach, cherry tomatoes and garden peas in a creamy lemon, mascarpone and dill sauce £11.00
7oz Fillet Steak £22.00
Pan Seared King Scallops - with wasabi pea purée and crispy pancetta £8.00
Mozzarella and Tomato - with fresh basil and sun blushed tomatoes £7.50
Sticky Tuna Skewers - sashimi grade tuna with an apricot glaze, seared and served with a salad of bok choi, baby spinach, and green beans with a ginger and chilli dressing £7.00/£12.00
Smoked Haddock and Gruyère Fishcakes - locally smoked haddock fishcakes with a radish and rocket salad and an aioli dip £5.50
Malayan Chicken - chargrilled chicken breast in a coconut, chilli and lime sauce with fragrant jasmine rice and an onion pakora £13.50

King Prawn with Lemon Sauce £13.80
Meat Platters for 2 £13.00
- Salt & pepper spare riibs, prawn on toast, satay chicken on skewers, chicken spring rolls.
Shredded Pork & Preserved Pickle Soup £3.50
Chicken Wing with Cantonese Sauce £6.50
Pak Choi with Mushrooms £8.80
Fried Cabbage with Dry Chili £9.80
Hot & Sour Soup £3.50
Salt & Pepper Beancurd (V) £6.50

Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.