Queens Head in Bury St Edmunds Menu

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Queens Head in Bury St Edmunds has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. Love Thy Burger offers many options including Old Mout Berries & Cherries and Brewdog Punk IPA. Express Kebab includes a wide range like Rio or Capri Sun. Scoop of Vanilla Gelado and Bottomless Frozen Yogurt from . Nandos Chickenland offers Moss and Son The Bakers and Water.

Nearby Sample Menus

Dressed roquette £2
Loin of Suffolk pork with a red onion, apple & Aspa lls chutney £10
Purified bottled water, still or sparkling, chilled or ambient £1 a litre
Warm baguette with roast pepper & garlic mayo £ 4
Slow roast pork with beetroot salad £6.50
served with frites or dauphinoise potatoes & house gr een salad -
Roast salmon, herb crumb, crab crushed potatoes, peas & broad beans £15
Pear tarte tatin, mulled wine ice cream £6.50

Ham & Cheddar £5.95
Beans & Cheese £5.25
Sausage And Mash - Served with peas and onion gravy £8.95 / £4.95
Scampi - With chips, salad or peas £9.95 / £5.95
Mushrooms £1.95
Smoked Salmon £5.25
Ham Egg & Chips £7.25 / £4.95
Double your burger £1.50

Half Pounder Burger £4.00
Best Pizza £6.50
- Ham, beef, pepperoni, mushroom, onion & sweetcorn.
Chicken Wrap Meal £5.80
- Chips & a drink.
Quarter Pounder Burger £3.00
Chicken Wings £2.40
Best Pizza £11.00
- Ham, beef, pepperoni, mushroom, onion & sweetcorn.
Nuggets (8) £3.20
Chocolate Fudge Cake £2.50

- choice of salad £1.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Mini chocolate oranges £2.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Buttered new potatoes £2.25
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95

Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Blueberry & white chocolate cheesecake £5.50
Courgette Frites £2.75
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Creamed Mash £1.95