Pizza Town Bury in Bury St Edmunds Menu

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Pizza Town Bury in Bury St Edmunds has no menu available, but can choose from many other options such as Rekorderlig Strawberry & lime or Corona 330ml ABV% 4.2 from Coast to Coast American Restaurant & Bar. Loch Fyne Restaurant offers many options including Selection of Cheese - Oatcakes & Quince and Chocolate Pot - Crème Fraîche. Hong Kong Palace includes a wide range like Barbecue Sauce or Sweet & Sour Sauce. CHAR GRILLED FILLET STEAK - SERVED WITH A ROASTED GARLIC FIELD MUSHROOM AND YOUR CHOICE OF PEPPERCORN CREAM SAUCE OR CHILLI BUTTER and CHAR GRILLED SIRLOIN STEAK - SERVED WITH A ROASTED GARLIC FIELD MUSHROOM AND YOUR CHOICE OF PEPPERCORN CREAM SAUCE OR CHILLI BUTTER from . Bay Tree offers Carluccio's Bury St Edmunds and Coke Zero.

Nearby Sample Menus

White chocolate & sour cherry parfait £5
Breast of duck, champ potatoes, braised red cabbage , port sauce £16
Rump steak 10oz with a choice of Diane or peppercorn sauce £16
Smoked haddock fish cake, Gruyère glaze, fried quai l’s egg £6.50
Diane or peppercorn sauce £2 each
Chicken liver parfait, blood orange & port marmalade £5.50
Steamed spiced apple sponge, calvados custard £5
Fine beans, glazed carrots & parsnips or braised red cabbage £2.50 each

Hursley Butchers Faggots - Served with new potatoes and vegetables £9.45
Coleslaw £0.95
Smoked Salmon £5.25
Mushrooms £1.95
Scampi - With chips, salad or peas £9.95 / £5.95
Chilli - Served with rice or wedges £9.45 / £5.95
Chips £1.95
Bacon & Cheddar £6.25

Tango £3.00
- 1.5 L.
Seafood Pizza £7.50
- Onion, tuna, prawns.
Dr Pepper £1.00
- 0.33 L.
Vegetarian Pizza £7.50
- Onion, mushroom, green peppers, sweetcorn.
Donner Mix Pizza £8.50
- Onion, lamb & chicken donner.
Family Chicken Meal £14.50
- 6 pieces chicken, 8 chicken nuggets, 1 chips, 2 pitta, 1 salad,1.5l bottle of drink.
Chops (4) & Chips £7.50
Monster Hydro £1.50

Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Potato wedges, spiced tomato relish £3.95
- choice of salad £1.95
Bowl of green olives, black provençale olives or mixed olives £2.95
Mixed leaf salad £3.95

Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Provencale – Served with gambas tomato & basil sauce £12.95
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45