Pintos Sandwichbar Cafe in Manchester Menu

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Pintos Sandwichbar Cafe in Manchester has no menu available, but can choose from many other options such as Gelati e Sorbetti - Choose three scoops of Kitty Travers organic milk gelato or dairy-free sorbetto. You can choose your scoops. Just ask for flavours on the day of your party. or Pannacotta - Creamy vanilla pannacotta with a red berry compote. from Zizzi. Ming Chef offers many options including 7Up (0.33l) and Tango (0.33l). Revolucion De Cuba includes a wide range like Old Jamaica Ginger Beer 330ml or Ting Grapefruit 330ml. Vanilla Coffee and Caramel Coffee from . Pho Bowl offers Camel One and Shakes.

Nearby Sample Menus

Classic Ham & Eggs Bloomer N/A
Sea Salted Dark Chocolate Bar N/A
Ham, Cheese & Mustard Toastie N/A
The New York Bloomer N/A
Italian Mozzarella & Pesto Toastie N/A
Chicken Avocado N/A
Chef's Italian Chicken Salad N/A
Mature Cheddar & Pret Pickle N/A

Ice-cream £3.75
Chilli Beef Ramen £9.25
- Spicy soup and noodles with sliced, grilled sirloin steak, fresh chilies, red onion, beansprouts and coriander.
Sprite 275ml Bottle £1.90
King Prawn Gyoza £4.50
- Five deep-fried dumplings filled with chopped king prawns, water chestnut, spring onion, served with chilli soy sauce.
Chicken Fragrant Rice Gaeng Daeng £7.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Salt and Pepper Crispy Tofu (V) £4.25
- Tofu deep-fried and tossed with chilli, five spices and spring onion.
Sing Chow Vermicelli Pad Thai £8.50
- King prawns and strips on honey roast pork stir-fried with fine rice-noodles, egg, beansprouts, onion and spring onion in a medium spiced curry flavor.
Asahi Super Dry 330ml Bottle (Abv 5.0%) £3.20

Chargrilled Chicken - in a mushroom and tarragon sauce with your choice of two sides £14.00
Sticky Tuna Skewers - sashimi grade tuna with an apricot glaze, seared and served with a salad of bok choi, baby spinach, and green beans with a ginger and chilli dressing £7.00/£12.00
7oz Fillet Steak £22.00
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50
Banoffee Sundae - layers of salted caramel and banana ice cream, fresh banana, digestive biscuit, chocolate sauce and toffee sauce with squirty cream and chocolate shavings £5.50
Lancashire Cheese And Onion Pie - served with a lancashire cheese and chive sauce and your choice of two sides £13.00
Pan Seared King Scallops - with wasabi pea purée and crispy pancetta £8.00

Vegetarian Sweet Corn Soup (V) £3.00
Stir Fried Fish Fillet with Sweet & Sour Sauce £12.80
Pak Choi with Garlic £8.80
Steam Sea Bass £16.80
Sizzling Sweet & Sour Pork £10.80
Minced Beef & Coriander Soup £4.50
Boiled Pork Dumplings (10) £6.50
Twice Cooked Sliced Fish (Dry) £14.80

Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Ensalada mixta £5.00
- Mixed salad.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
For 2 £30.00