Phetpailin Thai Restaurant in Manchester Menu

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Phetpailin Thai Restaurant in Manchester has no menu available, but can choose from many other options such as Belu Mineral Water Still Pkgd 330ml or Red Bull Energy Drink 250ml from The Stoker's Arms. Wagamama offers many options including Hitachino Yuzu Ginger Non-Ale 0.3% and Cloudy Lemonade (Large). Abdul's includes a wide range like Lamb Karahi or King Prawn Karahi. Sparkling Water and Still Water from . Pieminister offers Croma and Banoffee Mess.

Nearby Sample Menus

Pink Lemonade N/A
Macchiato N/A
Chef's Italian Chicken Salad N/A
Double Berry Muffin N/A
Very Berry Latte N/A
Artisan Soup Bread N/A
Lentil & Bacon Soup N/A
Free-Range Egg Mayo & Roasted Tomatoes Breakfast Baguette N/A

Chicken Yakitori £4.50
- Four skewers of grilled chicken and spring onion coated in yakitori sauce.
Herbal Peppermint Tea £1.50
Vietnamese Prawn Crackers with Sweet Chilli Dip £1.30
Asahi Super Dry 330ml Bottle (Abv 5.0%) £3.20
Seafood Ramen £8.95
- Soup and noodles topped with king prawns, squid, scallops, sliced fishcake, seasonal greens and spring onion.
Real Fruit Sorbets £4.25
Oriental Vegetable Salad (V) £3.95
- Medley of vegetables, served warm with ginger rice vinegar and soy dressing.
Roast Duck Fragrant Rice Gaeng Daeng £8.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.

King Prawn Linguine - linguine with pan fried king prawns, baby spinach, cherry tomatoes and garden peas in a creamy lemon, mascarpone and dill sauce £11.00
Slow Braised Meatballs - herby pork, beef and ricotta meatballs with pappardelle pasta in a rustic chilli and tomato ragù £10.50
French Beans - with toasted almonds and shallot butter £3.50
Pan Seared Tuna - sashimi grade tuna loin served with salsa verde and your choice of two sides £18.50
Dauphinoise Potatoes - sliced potatoes baked with cream, garlic and gruyère £3.50
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
Goats Cheese, Red Pepper & Sun Blushed Tomato - with field mushrooms, tomato and mozzarella £9.00
Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50

Set Menu C (Minimum for 2) £80.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.
Salt & Pepper Beancurd (V) £6.50
Steam Scallop with Vermicelli and Black Bean Sauce (2) £8.00
Fried Noodles £10.80
Yangchou Fried Rice £6.50
Mixed Meat and Seafood Home Style in Casserole £16.80
Stir Fried Broccoli with Garlic £8.80
Roast Duck with Garlic in Casserole £13.80

Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
For 2 £30.00
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.