Pearsons Fish Restaurant in Halifax Menu

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Pearsons Fish Restaurant in Halifax has no menu available, but can choose from many other options such as Raspberry Kombucha or Ginger Kombucha from Le Pain Quotidien. Frankie and Benny's Uk offers many options including Strathmore Still Water and Strathmore Sparkling Water. Chunky Chicken includes a wide range like Simply Fruity or Tango. Cheese Cake and Chocolate Cake from . The Cafe offers Chiang Mai Thai (Bradford) and Chang Beer (Bottle).

Nearby Sample Menus

Aje Baje Finely diced grilled chicken cooked with capsicums cilantro and medium herbs and spices. A firm favourite. Medium £9.90
Channa Massala Chick peas cooked with tomatoes. onions and other light herbs and spices. -
Murgh Paneer Soft fillets of chicken marinated in cream then crowned with paneer and lightly char grilled in the tandoor. £4.50
Salmon Ceylon Salmon from Scotland and an excellent recipe from Sri Lanka. Aroma of cloves, coriander,cumin and fenugreek seeds. Smoothness of coconut cream, sharpness of lemon & tamarind and a hint £13.90
Naan A classic asian bread cooked in the tandoor. £1.80
Sada Chawal Aromatic steamed basmati rice. £1.70
Chicken Tikka £8.90
Paneer Kofta Cottage cheese mixed with scallions. potatoes. mild herbs and spices. covered with breadcrumbs. £3.90

vegetable bhaji mixed vegetables pan fried with onions and light spices £2.20
papadom everyones favourite crunchy snacks - dont forget your chutneys. PLAIN / SPICY £0.50
- KING PRAWN £6.45
- KING PRAWN £6.45
- VEGETABLE £4.40
- VEGETABLE £4.40
shami kebab minced lamb patties, spiced and flavoured with a mix of special herbs and spices and shallow fried on a skillet. £2.20
chilli masala with onions, garlic, methi leaves & green chillies -

Garlic Burger (Single/Double) £3.00/£3.50
Dopiaza, medium, lots of onions, fresh herbs & spices (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Ham (9/12/12-deep pan) £3.50/£5.00/£6.00
Moghlai Masala, exotic masala with egg & tomato (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Any of the above as Lamb Tikka £6.00
Chicken Omlette £4.00
Al-Funghi, mushrooms (9/12/12-deep pan) £3.50/£5.00/£6.00
Chicken Tikka Rogan Rosh £5.50

•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Flapjack £2.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
- choice of salad £1.95
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95

Chicken Gyoza (6 Pcs) £5.95
- Original fuji hiro chicken dumplings with Chinese leaves and carrots, grilled and served with our unique dipping sauce.
Fuji Beef Men £11.95
- Fried ramen noodles with sliced lean beef, ginger, garlic, red chillies, pepper, onions and coriander.
7 Up 330ml £1.75
Gyu-Don £9.95
- Thinly sliced beef and tender onion simmered in a sweet homemade sauce consistent of a bowl of rice.
Citrus Sake £23.80
- Yuzu is a Japanese citrus fruit. Its flavour is amazing not like anything you’ve ever tried before. It’s tart and bitter, citrus-like, tangy and fresh all at the same time.
W-Teriyaki £10.95
- Chicken & salmon teriyaki with mixed salad and rice.
Harumaki (3 Pcs) £2.50
- Deep fried spring rolls.
Yasai Yaki-Udon (V) £7.95
- Same as above but with udon noodles.