Pearsons Fish Restaurant in Halifax Menu

Are you the owner? Manage this listing for free.

Pearsons Fish Restaurant in Halifax has no menu available, but can choose from many other options such as Raspberry Kombucha or Ginger Kombucha from Le Pain Quotidien. Frankie and Benny's Uk offers many options including Strathmore Still Water and Strathmore Sparkling Water. Chunky Chicken includes a wide range like Simply Fruity or Tango. Cheese Cake and Chocolate Cake from . The Cafe offers Chiang Mai Thai (Bradford) and Chang Beer (Bottle).

Nearby Sample Menus

Murgh Harabara Char grilled chicken infused with spinach. mint leaves. green chillies and yoghurt . A. dish with depth and flavour. Medium-hot £9.90
Komla Puli A char grilled chicken cooked with medium herbs and spices with orange zest and cointreu. Medium £11.90
Prawn Salad £10.90
Kakra Roti Minced crab meat tossed with onions mashed potatoes and aromatic spices served on a light crispy pancake style fried bread. £4.90
Murgh Pakora Delicate mounds of c hicken lightly seasoned then bound in gram flour deep fried. £3.90
Aroma Mix Special £10.90
Roast Chicken £11.90
Palak Gosht (Lamb with spinach) £8.90

bhuna medium with onions, garlic & tomatoes -
makhani chicken or lamb tossed in butter & cream CHICKEN / LAMB £5.95
chana masala boiled chickpeas in a medium sauce with onions and herbs £2.20
golden chicken curry £5.50
king prawn butterfly whole jumbo prawn flattened and shaped like a butterfly, coated in spices and breadcrumbs, then deep fried golden brown. £3.15
stuffed paratha stuffed with a spiced vegetable filling £1.40
sheek kebab lean minced lamb pungently spiced with garlic, ginger, chillies, coriander and a host of other spices, skewered and grilled over flaming charcoal in the tandoori oven. £2.20
dansak with pineapple, lentils, lemon juice & herbs -

Spicy Beef (9/12/12-deep pan) £3.50/£5.00/£6.00
Prawn £6.00
Dopiaza, medium, lots of onions, fresh herbs & spices (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Malain, cooked with pineapple & cream (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Chicken Makhani (cooked with makhan & fresh cream) £5.50
Bombay Potato £5.00
Meat Feast Supreme, pepperoni, salami, garlic sausage, chicken, donner & spicy beef (9/12/12-deep pan) £4.50/£6.00/£7.00
Chips £1.00

Flapjack £2.95
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Buttered new potatoes £2.25
Rocket and parmesan salad £4.50
Garlic ciabatta £2.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Mini chocolate oranges £2.95

Japanese Katsu-Curry £9.95
- Crispy fried chicken cutlet or pork cutlet with Japanese curry & rice.
Yasai Yaki-Udon (V) £7.95
- Same as above but with udon noodles.
Cha Han £8.95
- Fried rice with chicken, prawns, lettuce, leeks, carrots, mushrooms and accompanied by a bowl of miso soup and Japanese pickles.
Sapporo (ABV 5%) 650ml £5.95
Ebi-Katsu-Curry £13.95
- Fried king prawn with curry & rice.
Fuji Hiro Selection £16.95
- Our regular yaki-soba with a choice of a side dish and a 330ml bottle of number 1 selling Japanese Asahi beer.
Ebi Katsu (5 Pcs) £6.95
- Fried tiger prawns in breadcrumbs served with lime and a sweet chilli sauce.
Fuji Beef Men £11.95
- Fried ramen noodles with sliced lean beef, ginger, garlic, red chillies, pepper, onions and coriander.