Pally's Sandwich Bar and Deli in Manchester Menu -

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Pally's Sandwich Bar and Deli in Manchester has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Pizza Express - First Street. Sanskruti Restaurant offers many options including Mixed Pickle and Kachumber Salad. Five Guys Burgers and Fries includes a wide range like Corona or Brooklyn Lager. Abbazia Extra Dry Prosecco DOC (Italy) 75c 11% ABV and Sangiovese Poggio Del Guelfo (Italy) 75cl,12% ABV (Red) from . Ida's Fish Bar offers Nandos Chickenland and Scoop of Vanilla Gelado.

Nearby Sample Menus

Vitamin Volcano Smoothie N/A
Black Americano N/A
The New York Bloomer N/A
Pomegranate & Orange N/A
Chicken, Edamame & Ginger Soup N/A
Crimble Crumble N/A
Pure Coconut Water N/A
Smoked Salmon & Free Range Egg Breakfast Baguette N/A

Vegetable (V) Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Chicken Khao Pad £7.95
- Egg fried rice with mixed pepper, pineapple, fine beans, onion and spring onions flavored with spices.
King Prawns Pad Thai £8.95
- Spicy aromatic flat rice noodles with mushroom, tomatoes and mixed peppers.
Ngau Lam Ho Fun £8.50
- Oriental braised beef with seasonal greens, served on a bed of flat rice noodles.
Tom Yum King Prawn £8.95
- Hot and sour soup, with rice vermicelli in broth flavored with lemongrass, lime leaves and red chilli.
King Prawn Tempura £4.75
- Four king prawns lightly deep fried tempura style, served with wasabi and soy sauce.
Salt and Pepper Crispy Tofu (V) £4.25
- Tofu deep-fried and tossed with chilli, five spices and spring onion.
Vegetable Udon (V) Pad Thai £7.95
- An assortment of oriental greens and mushrooms,stir-fried with udon noodles, beansprout,mixed peppers, red onion in a light soy sauce.

Pan Seared King Scallops - with wasabi pea purée and crispy pancetta £8.00
French Beans - with toasted almonds and shallot butter £3.50
Pan Fried King Prawns - on toasted rustic bread with sweet red peppers, cherry tomatoes and a chilli, garlic and lemon sauce £7.50
Parma Ham and Field Mushroom - with roasted garlic butter, mascarpone, tomato and mozzarella £9.00
Honey Glazed Root Vegetables - with parsnips, carrots and red oniom £3.50
7oz Fillet Steak £22.00
Sticky Tuna Skewers - sashimi grade tuna with an apricot glaze, seared and served with a salad of bok choi, baby spinach, and green beans with a ginger and chilli dressing £7.00/£12.00
Sweet Chilli Chicken - marinated chicken, spring onion, red chilli, mozzarella and tomato, drizzled with sweet chilli sauce £9.50

Salt & Pepper King Prawn (Off Shell) £13.80
Thai Fish Cake (3) £4.50
Fried Rice Singapore Style £9.80
Yangchou Fried Rice £6.50
Fried Water Spinach with Dry Chili £9.80
Chicken Wing with Salt & Pepper £6.50
Stir Fried Scallops with Sweet & Sour Sauce £16.80
Gong Bao King Prawn £13.80

Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.