Oven Bottom in Manchester Menu

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Oven Bottom in Manchester has no menu available, but can choose from many other options such as Proper Mushy Peas or Side Salad With Homemade Dressing from Unity Brook Pub. Jasmine Restaurant offers many options including J2O and Mineral Water. The Garden includes a wide range like Strong (350ml) or Purple Rain (350ml). Stir Fried Noodles 炒面 and Salt and Pepper Chips 椒盐薯条 from . Plymouth Grove Restaurant offers Randall and Aubin Manchester and Frobishers Juice (250ml).

Nearby Sample Menus

Fruit & Nuts N/A
Veggie Sushi N/A
Pure Pret Still - Pomegranate N/A
Hoisin Duck No Bread N/A
Hansel, the Gingerbread Snowman N/A
Hoisin Duck Salad Wrap N/A
Pure Pret Still - Green Tea & Peach N/A
Mocha N/A

Tempranllo, Protocolo Rose, Spain 750ml Bottle £11.95
Chicken Fragrant Rice Gaeng Daeng £7.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Vegetable Ramen (V) £7.50
- Vegetable soup and noodles with oyster mushrooms, enoki, mangetout peas, beansprouts and fried tofu.
Katsu Chicken Curry Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Sauvignon Blanc, Soi De Andes, Chile 175ml Glass (Abv 13%) £3.75
Thai Salad (V) £3.50
- Refreshing mixed salad dressed with spicy fish sauce.
Still Mineral Water 330ml Bottle £1.50
Laska Monk's Broth (V) £7.95
- Deep-fried tofu served with shitake mushrooms, enoki, seasonal greens in a spicy soup with udon noodles.

Little Pie ‘n’ Peas - slow cooked brisket of beef in shortcrust pastry with proper mushy peas and red wine gravy £6.50
Classic Chicken Caesar - with cos lettuce, garlic croutons, crispy pancetta, parmesan shavings and homemade caesar dressing £6.00/£10.00
Sticky Tuna Skewers - sashimi grade tuna with an apricot glaze, seared and served with a salad of bok choi, baby spinach, and green beans with a ginger and chilli dressing £7.00/£12.00
Sticky Toffee Pudding - with butterscotch sauce, toasted pecans and cheshire farm’s vanilla ice cream £5.50
Lancashire Cheese And Onion Pie - served with a lancashire cheese and chive sauce and your choice of two sides £13.00
Sweet Chilli Chicken - marinated chicken, spring onion, red chilli, mozzarella and tomato, drizzled with sweet chilli sauce £9.50
Pan Fried King Prawns - on toasted rustic bread with sweet red peppers, cherry tomatoes and a chilli, garlic and lemon sauce £7.50
Pan Seared King Scallops - with wasabi pea purée and crispy pancetta £8.00

Hot & Sour Soup £3.50
Mixed Meat and Seafood Home Style in Casserole £16.80
Stir Fried Scallops with Salt & Pepper £16.80
Crispy Chicken Spring Rolls (3) £3.50
Set Vegetarian Menu (Minimum for 2) £44.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.
Sizzling Chicken with Black Pepper Sauce £10.80
Seafood & Beancurd Soup £4.50
Prawn & Pork Dumplings (4) £4.00

Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).