New Tabak Restaurant in Manchester Menu

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New Tabak Restaurant in Manchester has no menu available, but can choose from many other options such as Fanta (500ml) or Firefly Kiwi, Lime & Mint (330ml) from Yo! Sushi Manchester Arndale. Sahara offers many options including Los Romeros Merlot Rosé, Central Valley (Chile) and Vendange White Zinfandel, California (USA). Chesters Chicken - Moston includes a wide range like 12 Pieces or 10 Pieces. San Pellegrino Sparkling Water and Corona from . Revolution Oxford Road offers Dough Pizza Kitchen and Nduja Mayo.

Nearby Sample Menus

Naked Nuts N/A
Blueberry Probiotic Yoghurt Drink N/A
Red Berries Tea N/A
Veggie Sushi N/A
Bircher Muesli Bowl N/A
Pret A Mango N/A
Pineapple & Passion Fruit N/A
Free-Range Egg Mayo & Bacon Breakfast Baguette N/A

Prawn Toast with Spring Onion £4.50
- Four squares of prawn and spring onion toast coated with sesame seeds,lightly deep-fried and served with sweet chilli sauce.
Salt and Pepper Squid £5.25
- Tender pieces of squid lightly battered and tossed vegetables served with chilli soy sauce.
Won-ton Soup with San-men £7.50
- Dumplings filled with chopped pork, prawns, shitake mushrooms and spring onion with seasonal greens over egg noodles in soup.
Grilled Organic Salmon Ramen £8.95
- Soup and noodles topped with grilled filet of organic salmon in teriyaki sauce, seasonal greens, beansprouts and spring onion.
Sauvignon Blanc, Soi De Andes, Chile 175ml Glass (Abv 13%) £3.75
Coca Cola 330ml Bottle £1.90
Tofu (V) £7.50
Chicken Ramen £7.50
- Soup and noodles topped with slices of wok fried chicken breast, seasonal greens, red onion and beansprouts.

Pan Seared Tuna - sashimi grade tuna loin served with salsa verde and your choice of two sides £18.50
Pea Purée - with garlic and shallots £3.50
Pot Roast Beef - braised cheshire beef with a pancetta, chestnut and sage croquette, red wine gravy and your choice of two sides £16.50
Chargrilled Chicken - in a mushroom and tarragon sauce with your choice of two sides £14.00
Chickpea and Spinach Curry - chickpeas, baby spinach and roasted courgettes in a delicately spiced malayan curry sauce, served with fragrant jasmine rice and a hand pressed chili and spring onion flat £12.00
Parma Ham and Field Mushroom - with roasted garlic butter, mascarpone, tomato and mozzarella £9.00
Tomato & Basil Bruschetta - with red onion, sea salt and olive oil £4.00
New Potatoes - served steamed and tossed with butter and herbs £3.50

Minced Beef & Coriander Soup £4.50
Hot & Sour Soup £3.50
Curry Samosas (4) (V) £3.50
Chendu Dan Dan Noddle £7.50
Seafood & Beancurd Soup £4.50
Hot & Sour Shredded Potato £7.80
Sizzling Satay Chicken £10.80
Mixed Meat and Seafood Home Style in Casserole £16.80

Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham