New City in Manchester Menu

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New City in Manchester has no menu available, but can choose from many other options such as Honey Black Tea or Honey Green Tea from ICFT - I Come from Taiwan. A Wong offers many options including Prosecco Spumante and Casa Albali Garnacha Rose. The Mounting Stone includes a wide range like Lilleys Rhubarb Cider 4% 500ml (Somerset) or Lilleys Mango Cider 4% 500ml (Somerset). Oreo Cookie and Mint Choc Chip from . Coast to Coast offers Buffalo and Sundaes.

Nearby Sample Menus

Pret A Mango N/A
Pure Pret Yoga Bunny N/A
Sea Salt & Organic Cider Vinegar Crisps N/A
Brie, Tomato & Basil Baguette N/A
Brie & Cranberry on Artisan N/A
Pure Pret Still - Pomegranate & Hibiscus N/A
Very Berry Latte N/A
Naked Avocado Bloomer N/A

Sticky Toffee Pudding with Vanilla Ice Cream £4.25
King Prawns Gaeng Keow Wan £8.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Sauvignon Blanc, Soi De Andes, Chile 175ml Glass (Abv 13%) £3.75
Meriot, Sol De Andes, Chile 175ml Glass (Abv 13.5%) £3.75
Coca Cola 330ml Bottle £1.90
Oriental Vegetable Salad (V) £3.95
- Medley of vegetables, served warm with ginger rice vinegar and soy dressing.
Meriot, Sol De Andes, Chile 750ml Bottle £11.95
Vegetable (V) Fragrant Rice Gaeng Daeng £7.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.

Pan Fried King Prawns - on toasted rustic bread with sweet red peppers, cherry tomatoes and a chilli, garlic and lemon sauce £7.50
Malayan Chicken - chargrilled chicken breast in a coconut, chilli and lime sauce with fragrant jasmine rice and an onion pakora £13.50
Pan Seared King Scallops - with wasabi pea purée and crispy pancetta £8.00
Pan Fried Chicken Livers - in a marsala cream sauce with toasted pinenuts and sweet white grapes on toasted rustic bread £6.50
Goats Cheese & Mulled Pear - welsh goats cheese with mixed leaves, cherry tomatoes, sweet mulled pear, toasted walnuts and a honey & black pepper dressing £5.50/£10.00
Lancashire Cheese And Onion Pie - served with a lancashire cheese and chive sauce and your choice of two sides £13.00
Chicken and Pancetta Gnocchi - braised chicken in a pancetta, white wine and mushroom cream sauce with fresh buttered gnocchi £6.50
Chocolate Volcano - warm chocolate sponge with a gooey chocolate fondant centre served with cheshire farm’s honeycomb ice cream £5.50

Curry Samosas (4) (V) £3.50
Salt & Pepper Lobster £32.00
Set Menu C (Minimum for 2) £80.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.
Seafood & Sweet Corn Soup £4.50
Lobster with Ginger & Spring Onion £32.00
Sweet & Sour Beancurd £8.80
Sizzling Satay Chicken £10.80
Steam Sea Bass £16.80

Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Ensalada mixta £5.00
- Mixed salad.
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
For 2 £30.00