New City in Manchester Menu

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New City in Manchester has no menu available, but can choose from many other options such as Honey Black Tea or Honey Green Tea from ICFT - I Come from Taiwan. A Wong offers many options including Prosecco Spumante and Casa Albali Garnacha Rose. The Mounting Stone includes a wide range like Lilleys Rhubarb Cider 4% 500ml (Somerset) or Lilleys Mango Cider 4% 500ml (Somerset). Oreo Cookie and Mint Choc Chip from . Coast to Coast offers Buffalo and Sundaes.

Nearby Sample Menus

Hoisin Duck No Bread N/A
Edam Salad N/A
Lentil & Bacon Soup N/A
Apple & Raspberry Juice N/A
Avocado & Herb Salad Wrap N/A
Cappuccino N/A
Fruit Salad N/A
Brie & Cranberry on Artisan N/A

Tempranllo, Protocolo Rose, Spain 750ml Bottle £11.95
Chicken Ramen £7.50
- Soup and noodles topped with slices of wok fried chicken breast, seasonal greens, red onion and beansprouts.
Three Gyoza Dumplings and Choice of Chicken or Char Siu Ramen £8.95
Gyoza £3.95
- Five grilled dumplings filled with chopped pork, cabbage, spring onion and water chestnut served with a chilli soy sauce.
Grilled Soy Chicken Wings £4.25
- Five grilled chicken wings, barbecued style.
King Prawns Pad Thai £8.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.
Ngau Lam (Beef) Rendang £8.50
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
Chicken £7.95

Pot Roast Beef - braised cheshire beef with a pancetta, chestnut and sage croquette, red wine gravy and your choice of two sides £16.50
18oz Ribeye Steak £19.50
Blue Cheese & Parma Ham - Italian blue cheese with parma ham and red onion, topped with fresh rocket and sunblushed tomatoes £9.50
Roasted Duck and Spring Onion - with sweet hoi sin and ginger dressing, mozzarella and fresh coriander £10.00
Goats Cheese & Mulled Pear - welsh goats cheese with mixed leaves, cherry tomatoes, sweet mulled pear, toasted walnuts and a honey & black pepper dressing £5.50/£10.00
Pan Seared Tuna - sashimi grade tuna loin served with salsa verde and your choice of two sides £18.50
Albert’s Sharing Board - roasted garlic hummus and smoked salmon and dill mascarpone served with hand pressed chilli and spring onion flatbreads and marinated olives with feta cheese £8.50
Chickpea and Spinach Curry - chickpeas, baby spinach and roasted courgettes in a delicately spiced malayan curry sauce, served with fragrant jasmine rice and a hand pressed chili and spring onion flat £12.00

Fried Soft Noodles £5.50
King Prawn with Lemon Sauce £13.80
Sizzling Pork with Satay Sauce £10.80
Duck with Lemon Sauce £12.80
Salt & Pepper Beancurd (V) £6.50
Set Menu B (Minimum for 2) £60.00
- Soup: Peking hot & sour soup or chicken & sweet corn soup, prawn cracker. Starters: Chicken spring rolls, salt & pepper ribs, chicken on skewers, prawn on toast. Second: Aromatic crispy duck, cucumber & spring onions. Mains: Sizzling beef, fried mixed vegetable, yang chow fried rice, fried cumin flavoured sliced lamb (3 people), steamed sea bass(4 people), crispy king prawn with dry chili sichuan style (5 people), fried soft noodle. Dessert & fruit: Fruit platter & chinese tea or coffee.
Prawn Dumplings (4) £4.00
Chicken on Skewers with Satay Sauce (3) £6.50

Tarta de tres chocolates £7.00
- triple chocolate cake.
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers