New City in Manchester Menu

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New City in Manchester has no menu available, but can choose from many other options such as Honey Black Tea or Honey Green Tea from ICFT - I Come from Taiwan. A Wong offers many options including Prosecco Spumante and Casa Albali Garnacha Rose. The Mounting Stone includes a wide range like Lilleys Rhubarb Cider 4% 500ml (Somerset) or Lilleys Mango Cider 4% 500ml (Somerset). Oreo Cookie and Mint Choc Chip from . Coast to Coast offers Buffalo and Sundaes.

Nearby Sample Menus

Chicken, Edamame & Ginger Soup N/A
Eggs Florentine Bloomer N/A
Crayfish and Avocado No Bread N/A
Chicken Caesar & Bacon on Artisan N/A
Very Berry Latte N/A
Black Americano N/A
Deluxe Bento Box N/A
Pure Pret Still - Lemon Aid N/A

Tempranllo, Protocolo Rose, Spain 175ml Glass (Abv 13%) £3.75
King Prawn Katsu £4.75
- Four deep-fried prawns in crispy breadcrumbs served with sweet chilli sauce.
Tom Yum King Prawn £8.95
- Hot and sour soup, with rice vermicelli in broth flavored with lemongrass, lime leaves and red chilli.
Tom Yum Chicken £7.95
- Hot and sour soup,with rice vermicelli in broth flavored with lemongrass, lime leaves and red chilli.
Chicken Ramen £7.50
- Soup and noodles topped with slices of wok fried chicken breast, seasonal greens, red onion and beansprouts.
Chilli Chicken Udon £7.95
- Stir-fried chicken, courgettes, mixed peppers, red onions in a chilli sauce made from fresh chillies, ginger, garlic and lemongrass served with udon noodles.
Chilli Beef Ramen £9.25
- Spicy soup and noodles with sliced, grilled sirloin steak, fresh chilies, red onion, beansprouts and coriander.
Stir-fried Udon Noodles £3.50

Home-made Chunky Chips £3.50
18oz Ribeye Steak £19.50
Chocolate Volcano - warm chocolate sponge with a gooey chocolate fondant centre served with cheshire farm’s honeycomb ice cream £5.50
New Potatoes - served steamed and tossed with butter and herbs £3.50
9oz Sirloin Steak £18.50
Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50
Slow Braised Meatballs - herby pork, beef and ricotta meatballs with pappardelle pasta in a rustic chilli and tomato ragù £10.50
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00

Duck with Lemon Sauce £12.80
Aromatic Crispy Duck with Pancake £8.50
Sizzling Stir Fried Fish Fillet with Ginger & Spring Onion £12.80
Curry Samosas (4) (V) £3.50
Set Menu A (Minimum for 2) £50.00
- Soup: Chicken & sweet corn soup, prawn cracker. Starters: Spring rolls, prawn on toast, curry samosas, pan fried chicken dumplings. Mains: Sizzling beef in black bean sauce, sweet & sour chicken, pak choi with brown mushroom (2 people), egg fried rice, lamb with ginger & spring onion (3 people), hot & numbing pork (4 people), salt & pepper king prawn (5 people or above). Dessert & fruit: fruit platter & chinese tea.
Stir Fried Shredded Chicken with Chilli £9.50
Lamb with Gongbao Sauce £12.80
Mixed Egg Fooyong £7.80

Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
For 2 £30.00
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.