Nando's Chicken in Manchester Menu

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Nando's Chicken in Manchester has no menu available, but can choose from many other options such as Chocolate Millionaire Mallows or All Butter Shortbread Bites from Costa Coffee Oxford Road. Fosters Fish and Chips offers many options including Aspall (7%, 500ml Bottle) and Kopparberg - Strawberry and Lime (4%, 500ml). Philpotts includes a wide range like Philpotts Favourite Bakewell Tart or Lemon Loaf Cake. Gelati e Sorbetti - Choose three scoops of Kitty Travers organic milk gelato or dairy-free sorbetto. You can choose your scoops. Just ask for flavours on the day of your party. and Pannacotta - Creamy vanilla pannacotta with a red berry compote. from . Zizzi offers Sugar Junction and Hash Browns.

Nearby Sample Menus

Ham Hock Soup N/A
Chocolate Croissant N/A
Blueberry Probiotic Yoghurt Drink N/A
Mature Cheddar & Pret Pickle N/A
The New York Bloomer N/A
Wasabi Popcorn N/A
Love Bar Latte N/A
Large Orange Juice N/A

Vegetable (V) Fragrant Rice Gaeng Daeng £7.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Elderflower Presse 275ml Bottle £2.00
Chicken Fragrant Rice Gaeng Daeng £7.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Vegetable (V) Pad Thai £7.95
- Spicy aromatic flat rice noodles with mushroom, tomatoes and mixed peppers.
Fokkien Fried Rice Pad Thai £7.95
- Finely chopped assorted meat and shitake mushrooms with oyster sauce served on a bed of fried rice.
Salt and Pepper Squid £5.25
- Tender pieces of squid lightly battered and tossed vegetables served with chilli soy sauce.
Tempranllo, Protocolo Rose, Spain 750ml Bottle £11.95
Egg Fried Rice £2.50

Clementine and Vanilla Pannacotta - with a citrus and basil syrup £5.50
Sweet Chilli Chicken - marinated chicken, spring onion, red chilli, mozzarella and tomato, drizzled with sweet chilli sauce £9.50
Albert’s Sharing Board - roasted garlic hummus and smoked salmon and dill mascarpone served with hand pressed chilli and spring onion flatbreads and marinated olives with feta cheese £8.50
Sticky Tuna Skewers - sashimi grade tuna with an apricot glaze, seared and served with a salad of bok choi, baby spinach, and green beans with a ginger and chilli dressing £7.00/£12.00
New Potatoes - served steamed and tossed with butter and herbs £3.50
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
Smoked Haddock and Gruyere - with spinach, black olives, roasted garlic and an egg on a crème fraiche base (no tomato) £10.00
Chickpea and Spinach Curry - chickpeas, baby spinach and roasted courgettes in a delicately spiced malayan curry sauce, served with fragrant jasmine rice and a hand pressed chili and spring onion flat £12.00

Prawn & Pork Dumplings (4) £4.00
Pan Fried Chicken Dumplings (6) £5.00
Shallow Fried Pork Dumplings (10) £6.50
Lamb with Gongbao Sauce £12.80
Sizzling Stir Fried Fish Fillet with Ginger & Spring Onion £12.80
Lobster with Ginger & Spring Onion £32.00
Chicken with Lemon Sauce £10.80
Pak Choi with Mushrooms £8.80

Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.