Mowers Arms in Manchester Menu

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Mowers Arms in Manchester has no menu available, but can choose from many other options such as Lipton Iced Tea or Water 500ml from Barburrito. Simpsons offers many options including Coffee, Teas, Tisane, Petit Fours and Cheese - A plate of fine cheeses, walnut & raisin bread, quince jelly. Himalayas Restaurant includes a wide range like Stuffed Kulcha (Vegan) or Garlic & Coriander Naan (Vegan). Rekorderlig Strawberry and Lime and Brooklyn Special Effects from . Frankie & Benny's Printworks offers Grosvenor G Casino Gallery Restaurant and Britvic Tonic 200ml.

Nearby Sample Menus

Chocolate Chunk Cookie N/A
Pomegranate & Orange N/A
Carrot Juice N/A
Posh Cheddar & Pickle on Artisan N/A
Coconut Pot N/A
Ham Hock Soup N/A
Love Bar Latte N/A
Avocado & Herb Salad Wrap N/A

Freshly Squeezed Orange Juice £2.30
Unoaked Chardonnary, Bottle Tree, S.E. Australia 175ml Glass (Abv 14%) £4.25
Tom Yum Chicken £7.95
- Hot and sour soup,with rice vermicelli in broth flavored with lemongrass, lime leaves and red chilli.
King Prawn Gyoza £4.50
- Five deep-fried dumplings filled with chopped king prawns, water chestnut, spring onion, served with chilli soy sauce.
English Tea £1.50
Chicken Rendang £7.95
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
Char Slu Ramen £7.95
- Soup and noodles topped with slices of honey roasted pork, garnished with seasonal greens, beansprouts and spring onion.
Chicken Pad Thai £7.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.

Little Pie ‘n’ Peas - slow cooked brisket of beef in shortcrust pastry with proper mushy peas and red wine gravy £6.50
New Potatoes - served steamed and tossed with butter and herbs £3.50
Wild Mushroom and Truffle Soup - with a lancashire cheese fritter £4.00
Smoked Haddock and Gruyere - with spinach, black olives, roasted garlic and an egg on a crème fraiche base (no tomato) £10.00
Roasted Duck and Spring Onion - with sweet hoi sin and ginger dressing, mozzarella and fresh coriander £10.00
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
18oz Ribeye Steak £19.50
Albert’s Sharing Board - roasted garlic hummus and smoked salmon and dill mascarpone served with hand pressed chilli and spring onion flatbreads and marinated olives with feta cheese £8.50

Sizzling Duck with Black Bean Sauce £12.80
Steam Sea Bass £16.80
Roast Duck with Plum Sauce £12.80
Dim Sum Platters for 2 £13.00
- Prawn dumpling, prawn & pork dumpling, chicken spring rolls, roast pork bun, thai fish cake.
Water Spinach with Garlic £9.80
Boiled Rice £2.00
Stir Fried Brown Mushroom & Bamboo Shoots in Oyster Sauce £8.80
Stir Fried Squid with Salt & Pepper £12.80

Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Ensalada mixta £5.00
- Mixed salad.
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.