Mouthy Muffin in Manchester Menu

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Mouthy Muffin in Manchester has no menu available, but can choose from many other options such as Mititei La Gratar or Ciulama De Ciuperci from La Roberto Restaurant. Grosvenor G Casino Gallery Restaurant offers many options including Britvic Tonic 200ml and London Essence Ginger Ale 200ml. Turkish Kitchen includes a wide range like Prosecco, Fontessa or White Zinfandel, Big Top. Coronna 330ml and Boddington 440ml from . Taos Restaurant offers Est Est Est and Pinot Grigio Rose, Galanti.

Nearby Sample Menus

Chicken Raita Salad Wrap N/A
Beetroot & Horseradish Soup N/A
Italian Prosciutto on Artisan N/A
Jalapeno Chicken Hot Wrap N/A
Orange Juice N/A
Smokey Root Veg & Bean Soup N/A
Pure Pret Ginger Beer N/A
Mocha N/A

Eart Grey Tea £1.50
Laska King Prawn £8.95
- Mild curry soup with a creamy coconut flavor and coriander, garlic, shrimp paste and chillies served with flat rice noodles.
King Prawns Gaeng Keow Wan £8.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Seafood Ramen £8.95
- Soup and noodles topped with king prawns, squid, scallops, sliced fishcake, seasonal greens and spring onion.
Ngau Lam (Beef) Rendang £8.50
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
Ngau Lam Curry Gaeng Keow Wan £8.50
- Oriental braised beef served with a mild curry sauce.
Tom Yum Chicken £7.95
- Hot and sour soup,with rice vermicelli in broth flavored with lemongrass, lime leaves and red chilli.
Vegetable Gyoza (V) £3.95
- Five grilled dumplings filled with carrot, onion, cabbage, chinese leaves and water chestnut served with a chilli soy sauce.

Pan Fried King Prawns - on toasted rustic bread with sweet red peppers, cherry tomatoes and a chilli, garlic and lemon sauce £7.50
Dauphinoise Potatoes - sliced potatoes baked with cream, garlic and gruyère £3.50
Malayan Chicken - chargrilled chicken breast in a coconut, chilli and lime sauce with fragrant jasmine rice and an onion pakora £13.50
18oz Ribeye Steak £19.50
Mushrooms on Toast - wild and field mushrooms with garlic and cream served on toasted rustic bread £5.50
Tomato & Basil Bruschetta - with red onion, sea salt and olive oil £4.00
Pan Seared King Scallops - with wasabi pea purée and crispy pancetta £8.00
Pea Purée - with garlic and shallots £3.50

Chendu Dan Dan Noddle £7.50
Braised Beef with Five Spice in Casserole £10.80
Shredded Pork & Preserved Pickle Soup £3.50
Mixed Mushroom with Seasonal Vegetables £8.80
Mixed Meat and Seafood Home Style in Casserole £16.80
Sizzling Chicken with Black Pepper Sauce £10.80
Pan Fried Chicken Dumplings (6) £5.00
Fried Chips £3.00

Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.