Mei Sum in Manchester Menu

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Mei Sum in Manchester has no menu available, but can choose from many other options such as Rosé Garnacha Rosado, Spain or Red Tempranillo Garnacha, Spain from Bill's. Sugar Junction offers many options including Hash Browns and Smashed Avocado. Chinese 4 You includes a wide range like Pancake (6) or Stir Fried Bean Sprouts. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Leo's Fish Bar and Still Mineral Water.

Nearby Sample Menus

Pure Pret Yoga Bunny N/A
Sea Salt & Organic Cider Vinegar Crisps N/A
Smokey Root Veg & Bean Soup N/A
Sausage Hotpot Soup N/A
Oat, Apple & Raisin Cookie N/A
Butternut Squash & Sage Soup N/A
Pain au Raisin N/A
Macchiato N/A

Salt and Pepper Crispy Tofu (V) £4.25
- Tofu deep-fried and tossed with chilli, five spices and spring onion.
Teriyaki Chicken Salad £7.50
- Grilled teriyaki marinated chicken on mixed green salad leaves with chilli soy dressing.
Real Fruit Sorbets £4.25
Chicken Rendang £7.95
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
Coca Cola 330ml Bottle £1.90
Tiger 330ml Bottle (Abv 5.0%) £3.20
Roast Duck Ramen £8.95
- Soup and noodles topped with slices of roast duck garnished with seasonal greens, beansprouts and spring onion.
King Prawn Salad £8.50
- King prawn and asparagus tossed in rocket leaves with red onion, drizzled with honey, ginger and lime dressing.

Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50
Mango and Passionfruit Sorbet - with fresh summer berries £5.50
Sweet Chilli Chicken - marinated chicken, spring onion, red chilli, mozzarella and tomato, drizzled with sweet chilli sauce £9.50
Mushrooms on Toast - wild and field mushrooms with garlic and cream served on toasted rustic bread £5.50
Sticky Tuna Skewers - sashimi grade tuna with an apricot glaze, seared and served with a salad of bok choi, baby spinach, and green beans with a ginger and chilli dressing £7.00/£12.00
Albert’s Sharing Board - roasted garlic hummus and smoked salmon and dill mascarpone served with hand pressed chilli and spring onion flatbreads and marinated olives with feta cheese £8.50
Smoked Haddock and Gruyère Fishcakes - locally smoked haddock fishcakes with a radish and rocket salad and an aioli dip £5.50
Chocolate Brownie Bites - little chocolate chip and pecan brownies, for when you can’t manage a full dessert! £3.50

Shredded Pork & Preserved Pickle Soup £3.50
Chicken on Skewers with Satay Sauce (3) £6.50
King Prawn with Lemon Sauce £13.80
Crispy Diced Chicken with Dry Chili £9.80
Dry Chili Fried Green Beans with Minced Pork £9.50
Chicken & Sweet Corn Soup £3.50
Pak Choi with Mushrooms £8.80
Set Menu A (Minimum for 2) £50.00
- Soup: Chicken & sweet corn soup, prawn cracker. Starters: Spring rolls, prawn on toast, curry samosas, pan fried chicken dumplings. Mains: Sizzling beef in black bean sauce, sweet & sour chicken, pak choi with brown mushroom (2 people), egg fried rice, lamb with ginger & spring onion (3 people), hot & numbing pork (4 people), salt & pepper king prawn (5 people or above). Dessert & fruit: fruit platter & chinese tea.

Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Tarta de tres chocolates £7.00
- triple chocolate cake.
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.