Mauloong Chan in Manchester Menu

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Mauloong Chan in Manchester has no menu available, but can choose from many other options such as Cookie Dough & Ice Cream or Chocolate Fudge Cake from the grillaz. Scene Indian Street Kitchen offers many options including 5 Bean High Protein Salad and Kale, Beetroot and Spiced Orange Salad. Pizza Express includes a wide range like Prosecco or Rose Provence. Quilmes Lager 4.9% and Schofferhofer Grapefruit 2.5% (500ml) from . Common offers Bagel Nash Spinningfields and Gourmet Cheese Burger.

Nearby Sample Menus

Ham, Bacon & Cheese Croissant N/A
Deluxe Sushi N/A
Cracking Egg Salad N/A
The New York Bloomer N/A
Pure Pret Still - Lemon & Ginger N/A
Hoisin Duck No Bread N/A
Ham, Cheese & Mustard Toastie N/A
Carrot Juice N/A

Chicken £7.95
Meriot, Sol De Andes, Chile 175ml Glass (Abv 13.5%) £3.75
Ngau Lam with San-men £8.50
- Oriental braised beef with seasonal greens over egg noodles in soup.
King Prawn Katsu £4.75
- Four deep-fried prawns in crispy breadcrumbs served with sweet chilli sauce.
Tom Yum Chicken £7.95
- Hot and sour soup,with rice vermicelli in broth flavored with lemongrass, lime leaves and red chilli.
Meriot, Sol De Andes, Chile 750ml Bottle £11.95
Chicken Yakitori £4.50
- Four skewers of grilled chicken and spring onion coated in yakitori sauce.
Prawn Toast with Spring Onion £4.50
- Four squares of prawn and spring onion toast coated with sesame seeds,lightly deep-fried and served with sweet chilli sauce.

Marinated Olives with Feta Cheese £3.50
Pan Fried Chicken Livers - in a marsala cream sauce with toasted pinenuts and sweet white grapes on toasted rustic bread £6.50
Pan Seared Tuna - sashimi grade tuna loin served with salsa verde and your choice of two sides £18.50
Banoffee Sundae - layers of salted caramel and banana ice cream, fresh banana, digestive biscuit, chocolate sauce and toffee sauce with squirty cream and chocolate shavings £5.50
Clementine and Vanilla Pannacotta - with a citrus and basil syrup £5.50
Spring Onion Mash £3.50
Albert’s Sharing Board - roasted garlic hummus and smoked salmon and dill mascarpone served with hand pressed chilli and spring onion flatbreads and marinated olives with feta cheese £8.50
New Potatoes - served steamed and tossed with butter and herbs £3.50

Minced Beef & Coriander Soup £4.50
Set Vegetarian Menu (Minimum for 2) £44.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.
Stir Fried Shredded Pork with Salt & Pepper £10.80
Sizzling Satay Chicken £10.80
Stir Fried Scallops with Sweet & Sour Sauce £16.80
Pak Choi with Garlic £8.80
Fried Cabbage with Dry Chili £9.80
Gong Bao King Prawn £13.80

Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
For 2 £30.00
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.