Mathers in Edinburgh Menu

Flatbreads Flatbreads
  • Mozzarella, Roast Cherry Tomatoes, Basil £9.00
  • Roast Mediterranean Vegetables (VG) £10.00
  • Spanish Chorizo, Pickled Jalapenos, Mozzarella £11.00
  • Salami, Capers, Olives, Pickles £11.00
  • Serrano Ham, Spanish Chorizo, Salami £12.00
  • Meat-Free Meat, Olives (VG) £12.00
  • Mushrooms, Goat’s Cheese, Spinach £12.00
  • Chargrilled Pineapple Rings, Olives (VG) £11.00
  • Serrano Ham, Goat’s Cheese, Rocket £12.00
  • Bacon, Brie, Caramelised Onions £12.00
  • Veggie Haggis, Pickled Jalapenos (VG) £11.00
  • Parmesan, Mozzarella, Rocket £12.00
Starters (Brunch Menu) Starters (Brunch Menu)
  • Paprika Halloumi Fries £5.50
    • Garlic mayo.
  • Haggis (VG) £5.50
    • Apple and chilli chutney.
  • Veg Haggis Bon Bons (VG) £5.50
    • Apple and chilli chutney.
Mains (Brunch Menu) Mains (Brunch Menu)
  • Fish and Chips £6.00
    • Breaded haddock, hand cut chips, salad.
  • Scampi and Chips £6.00
    • Breaded scampi pieces, hand cut chips, salad.
Burgers (Brunch Menu) Burgers (Brunch Menu)
  • Hand-Pressed Beef Burger £9.50
    • Add smoked cheese or bacon option available.
  • Cajun Chicken Burger £9.50
    • Add smoked cheese or bacon option available.
  • Falafel Burger (VG) £11.00
    • Spinach and chickpea patty, shredded carrot, roast peppers, sweet chilli sauce.
Sides (Brunch Menu) Sides (Brunch Menu)
  • Fries (GF) £3.00
  • Cajun Fries £3.50
  • Hand Cut Chips (GF) £4.00
Starters (Evening Menu) Starters (Evening Menu)
  • Paprika Halloumi Fries £5.50
    • Garlic mayo.
  • Vegetable Gyoza (VG) £5.00
    • Soy sauce.
  • Parmesan and Garlic Flatbread £6.50
    • Balsamic vinegar.
  • Haggis (VG) £5.50
    • Apple and chilli chutney.
  • Veg Haggis Bon Bons (VG) £5.50
    • Apple and chilli chutney.
Mains (Evening Menu) Mains (Evening Menu)
  • Fish and Chips £6.00
    • Breaded haddock, hand cut chips, salad.
  • Scampi and Chips £6.00
    • Breaded scampi, hand cut chips, salad.
Burgers (Evening Menu) Burgers (Evening Menu)
  • Hand-Pressed Beef Burger £9.50
    • Add smoked cheese or bacon option available.
  • Cajun Chicken Burger £9.50
    • Add smoked cheese or bacon option available.
  • Maud’s Burger £12.50
    • Beef patty, brie, chorizo, caramelised onions.
  • Falafel Burger (VG) £11.00
    • Spinach and chickpea patty, shredded carrot, roast peppers, sweet chilli sauce.
  • Haggis Burger (VG) £11.00
    • Breaded veggie haggis, caramelised onions, cheese/vegan cheese.
Sides (Evening Menu) Sides (Evening Menu)
  • Fries (GF) £3.00
  • Cajun Fries £3.50
  • Hand Cut Chips (GF) £4.00
Bottled Beers/Cider Bottled Beers/Cider
  • Sol 4.5% £3.70
  • Budweiser 4.5% £3.95
  • Peroni 5.1% £3.95
  • Desperados 5.9% £3.90
  • Weihenstephaner Hefe 500ml 5.4% £5.50
  • BrewDog Punk IPA 5.6% £4.50
  • BrewDog Nanny State 0.5% £3.60
  • Savanna Dry Cider 5% £3.95
  • Magners 500ml 4.5% £4.95
  • Rekorderlig Strawberry & Lime 4% £5.00
  • Rekorderlig Wild Berry 4% £5.00
White (Wine and Prosecco) White (Wine and Prosecco)
  • Run Rafa Run White (Spain) Bottle £15.95
  • Villa Rosella Cataratoo Pinot Grigio Bottle £17.50
Red (Wine and Prosecco) Red (Wine and Prosecco)
  • Run Rafa Run Tempranillo (Spain) Bottle £15.95
  • Senora Rosa Merlot (Chile) £16.95
  • Red Rock Shiraz (Australia) £17.50
  • La Poderosa Malbec (Chile) £17.95
Rose (Wine and Prosecco) Rose (Wine and Prosecco)
  • Run Rafa Run Tempranillo Rose £15.95
Fizz (Wine and Prosecco) Fizz (Wine and Prosecco)
  • Mionetto Prestige Prosecco Brut 200ml (Italy) £6.95

Nearby Sample Menus

  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
  • Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
  • French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
  • ‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
  • Yummy Yoghurt - A healthy fresh bowl of Greek yoghurt with a berrilicious compote & a sprinkle of our homemade crunchy granola £3.50
  • Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
  • Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
  • Baked Potato served with - Coronation Chicken £5.25
  • Caramel apple pie served with custard or ice cream £5.75
  • Baked Potato served with - Prawn Marie Rose £5.50
  • Fish - Poached salmon served with honey, ginger and orange sauce £10.95
  • Fish - Freshly breaded haddock £10.95
  • From the chargrill - 8oz (227g) chargrilled Scotch popseye steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £13.95
  • Strawberry tart and ice cream topped with cream £5.75
  • Fish - Poached haddock mornay - Rolled poached haddock served with a cheese sauce £10.95
  • Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
  • Vegetable Pakoras £3.50
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • Jalapeno Poppers £3.50
  • Coleslaw £1.50
  • Poutine (chips with rich gravy and cheese) £3.50
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
  • Chipotle Chili Jam Fries £3.50
  • Handmade Beef & BBQ Pulled Pork Burger - Topped with Applewood cheese and chipotle chilli jam £11.50
  • Chicken Satay - Served on a bed of peanut, cucumber & sweet chilli salsa N/A
  • Elderflower Fizz - Elderflower cordial, lemonade and apple juice N/A
  • Tempura Prawns - Served on a bed of fresh pineapple salsa with lemon mayonnaise £6.50
  • Handmade Classic Burger - add Onion rings £1.50
  • Crab & Lobster Burger - Topped with red onion rings and served with tzatziki £11.00
  • Handmade Classic Burger - add Monterey Jack cheese £1.00
  • Americano £2.10
  • Torta Di Mele £5.00
  • Puglia £6.50
    • Crumbled goats cheese topped with chilli jam, red onions and pepper. Vegetarian, Cerealss Contaning Gluten, Milk, Sulphur Dioxide.
  • Berry Compote and Natural Yoghurt £3.25
    • Mixed berry compote topped with yoghurt and toasted oats. (Cereals containing gluten, Milk)
  • Penne Calabrese £10.00
    • Penne pasta with Italian sausage, sun dried tomatoes, rocket, pecorino cheese dressed with olive oil. Cereals Containing Gluten, Milk, Sulphur Dioxide.
  • Cookie Dough Cheesecake £5.00
  • Gnocchi Gusto £11.00
    • Potato dumplings coated in a creamy goats cheese and leak sauce with sauteed pancetta. Cereals Containing Gluten, Milk, Sulphur Dioxide.
  • Rum Baba £4.50
  • San Pellegrino Sparkling Lemonade £1.20
  • 12 Pieces £8.95
  • Big Dipper Burger £10.95
    • Two patties sandwiched, covered middle & top with our own cheese melt. Cooked medium rare.
  • Spangle Monkey with Peanut Butter (V) £7.95
    • Crazy mashup of crispy/gooey brie wedges, peanut butter, salty popcorn and hot sweet chilli sauce.
  • Fanta Orange £1.20
  • Ginger Beer (0.33 L) £1.20
  • Fries £2.95
  • Pork Bag Burger £8.95
    • One burger topped with a mountain of our slow cooked pulled pork & our chilli slaw, covered in BBQ sauce. Cooked medium rare.
  • Sparkling Water £1.99
  • Chicken Tinga £6.49
    • Pulled chicken, habanero ancho chilli sauce, hot pico salsa, freshly sliced avocado, lettuce, pink onions and sour cream
  • Pink Onions £0.79
  • Sour Cream £0.79
  • Spite 330ml £1.99
  • Jalapeno Jam £0.79
  • Fanta 330ml £1.99
  • 8 Churros £5.99
    • Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
  • Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95
  • Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
  • Marinated Chilli and Lime Chicken on Toasted Flatbread - With coriander crème fraiche £6.95
  • Duck liver parfait with winter berry jelly and Scottish oatcakes £6
  • Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
  • Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
  • Breaded Halloumi with Chargrilled Zucchini & Asparagus Spears - Pine nut pesto and aged sherry balsamic £10.95
  • Hand cut red rooster fries £3.50 each or 3 for £9.95
Mathers

Mathers

location

Address

25 Broughton Street, Edinburgh, Edinburgh, EH13JU ,

phone

Phone

01315566754

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
25 Broughton Street, Edinburgh, Edinburgh, EH13JU ,
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