Martins Bakers Sandwich Makers in Manchester Menu -

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Martins Bakers Sandwich Makers in Manchester has no menu available, but can choose from many other options such as Prosecco, Fiol, Italy or Pinot Grigio Blush, Il Sospiro, Italy from Tragus Holdings. Bluu offers many options including Old Mout Apple & Passionfruit - New Zealand, 4.0% and Rekorderlig Strawberry & Lime - Sweden, 4.0%. Pizza Hut includes a wide range like Pepsi Max (500ml) or Pepsi (500ml). 5 Bean High Protein Salad and Kale, Beetroot and Spiced Orange Salad from . Scene Indian Street Kitchen offers Cafe Rouge and Chocolate Fudge Brownie.

Nearby Sample Menus

Black Americano N/A
Corned Beef Bloomer N/A
Cappuccino N/A
Roasted Vegetable & Feta Salad N/A
Naked Nuts N/A
White Soup Baguette N/A
Hot Chocolate N/A
Wasabi Popcorn N/A

Tom Yum Vegetable (V) £7.50
- Hot and sour soup,with rice vermicelli in broth flavored with lemongrass, lime leaves and red chilli.
King Prawn Tempura £4.75
- Four king prawns lightly deep fried tempura style, served with wasabi and soy sauce.
King Prawns Khao Pad £8.95
- Egg fried rice with mixed pepper, pineapple, fine beans, onion and spring onions flavored with spices.
Chicken Rendang £7.95
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
Edamame £3.20
- Freshly steamed green soya beans-lightly salted.
Cranberry and Orange Presse 275ml Bottle £2.00
Chilli Beef Ramen £9.25
- Spicy soup and noodles with sliced, grilled sirloin steak, fresh chilies, red onion, beansprouts and coriander.
Chicken £7.95

Home-made Chunky Chips £3.50
Marinated Olives with Feta Cheese £3.50
Chocolate Volcano - warm chocolate sponge with a gooey chocolate fondant centre served with cheshire farm’s honeycomb ice cream £5.50
Sweet Chilli Chicken - marinated chicken, spring onion, red chilli, mozzarella and tomato, drizzled with sweet chilli sauce £9.50
Parma Ham and Field Mushroom - with roasted garlic butter, mascarpone, tomato and mozzarella £9.00
Smoked Duck Salad - gressingham smoked duck breast with sweet mulled pear, stem ginger syrup and watercress £6.00
Sticky Toffee Pudding - with butterscotch sauce, toasted pecans and cheshire farm’s vanilla ice cream £5.50
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00

Mixed Vegetable & Lettuce (V) £7.50
Chendu Dan Dan Noddle £7.50
Chicken £10.80
Aromatic Crispy Duck with Pancake £8.50
King Prawn with Lemon Sauce £13.80
Fried Cumin Flavoured Sliced Lamb £12.80
Sizzling King Prawn with Ginger & Spring Onion £13.80
Hot & Sour Shredded Potato £7.80

Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.