Marmaris Takeaway in Halifax Menu

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Marmaris Takeaway in Halifax has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. Gino D'Acampo My Restaurant offers many options including Moretti Alla Toscana, Friuli and Moretti Alla Siciliana, Friuli. Mans Market includes a wide range like 5 x Hooch (330ml) or 5 x Smirnoff Ice (330ml). Scoop of Vanilla Gelado and Bottomless Frozen Yogurt from . Nandos Chickenland offers Frankie & Benny's Halifax and Rekorderlig Strawberry and Lime.

Nearby Sample Menus

Goon Golda Baza King prawns marinated in various spiceswrapped in fresh spinach then deep fried in bread crumbs to create a superb crispy prawn. £4.90
Boti Tikka Lean pieces of spring lamb marinated in cream and stone ground cumin plunged in the tandoor and finished with a hint of garlic and nutmeg. £3.90
Chicken Hyderabadi Chicken marinated and laced with cashew nut paste. poppy seed in fused with milk and cream. A superb mild dish. £9.90
Murgh Harabara Char grilled chicken infused with spinach. mint leaves. green chillies and yoghurt . A. dish with depth and flavour. Medium-hot £9.90
Aroma Mix Special £10.90
Egg Fried Rice Basmati rice stir fried with Eggs, spring onions and fragrant herbs. £2.50
Prawn £8.90
Komla Mirch Pulao Basmati rice stir fried and lightly flavoured with fresh Orange and green chillies. £2.90

green herb tender pieces of chicken or lamb in a spicy sauce of tomato, green peppers, fresh coriander leaves, garnished with spring onions CHICKEN / LAMB £5.30
onion bhaji marinated deep fried onions £1.85
- CHICKEN TIKKA / LAMB TIKKA £5.65
- KING PRAWN £6.45
- VEGETABLE £4.40
jeera lamb karahi cooked with onions, capsicums & tomatoes with shahi jeera in a thick sauce £5.75
pathia sour & hot with garlic, onions, pepper & tomato puri -
shashlik firstly marinated, then skewered between chunks of fresh capsicum, onions and tomatoes before being grilled in the clay oven. CHICKEN / LAMB £5.95

Chicken Tarka (cooked with soya sauce, yoghurt, lemon juice, vinegar & fresh cream) £5.50
Pepperoni Zinger, with jalapenos and chilli (9/12/12-deep pan) £3.50/£5.00/£6.00
Cheesy Chips (S/L) £1.70/£2.30
Indiano, spicy mince & peppers (9/12/12-deep pan) £3.50/£5.00/£6.00
Fish Fingers (6pcs) £3.00
Surprise Starter (Enough starters for 2) £6.00
Chicken Tikka Korma (a mixture of chicken tikka pieces & korma sauce) £5.50
Seekh Kebab £2.00

Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Mini Eccles cakes with Lancashire bomb cheese £3.25
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Mini chocolate oranges £2.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25

King Prawn Men £12.95
- Fried king prawn with ginger, garlic, spring, onions and celery on.
Chicken Katsu £9.95
- Batter fried chicken with our unique curry.
Tamago-Don (V) £6.50
- Mixed vegetables simmered in egg sauce topped with spring onion consistent of a bowl of rice.
Wakame-Su (V) £4.20
- Seaweed & cucumber with Japanese sweet vinegar.
Sparkling Sake 150ml £9.20
- It ranges from authentic sake to a more, soft drink like flavour. Served cold.
Gyu-Don £9.95
- Thinly sliced beef and tender onion simmered in a sweet homemade sauce consistent of a bowl of rice.
Japanese Katsu-Curry £9.95
- Crispy fried chicken cutlet or pork cutlet with Japanese curry & rice.
Chicken Teriyaki £9.50
- Chicken flambéed in teriyaki sauce.