Livebait in Manchester Menu

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Livebait in Manchester has no menu available, but can choose from many other options such as Tango (0.33L) or 7-up (0.33L) from Yong Ba. Pizza Express - Piccadilly Gardens offers many options including Prosecco and Rose Provence. Rockin Rooster includes a wide range like Supreme Pizza or BBQ Special. Fruit Juice and Orange from . Fress Restaurant offers Popeyes and Dr Pepper (500ml).

Nearby Sample Menus

High Fibre Muffin N/A
Red Berries Tea N/A
Pretzel N/A
Flat White N/A
BBQ Pulled Pork Hot Wrap N/A
Ham, Bacon & Cheese Croissant N/A
Chocolate Chunk Cookie N/A
Porridge without Topping N/A

Hol Sin Duck with Udon Pad Thai £8.95
- Stir-fried roast duck with udon noodles, slice carrot, sliced cucumber, red onion in a hol sin sauce.
Tiger 330ml Bottle (Abv 5.0%) £3.20
Eart Grey Tea £1.50
Sticky Toffee Pudding with Vanilla Ice Cream £4.25
Edamame £3.20
- Freshly steamed green soya beans-lightly salted.
Prawn Toast with Spring Onion £4.50
- Four squares of prawn and spring onion toast coated with sesame seeds,lightly deep-fried and served with sweet chilli sauce.
Grilled Organic Salmon Ramen £8.95
- Soup and noodles topped with grilled filet of organic salmon in teriyaki sauce, seasonal greens, beansprouts and spring onion.
Teriyaki Chicken Ramen £7.95
- Soup and noodles topped with grilled teriyaki marinated chicken breast, seasonal greens and beansprouts.

Sweet Chilli Chicken - marinated chicken, spring onion, red chilli, mozzarella and tomato, drizzled with sweet chilli sauce £9.50
Clementine and Vanilla Pannacotta - with a citrus and basil syrup £5.50
Lancashire Cheese And Onion Pie - served with a lancashire cheese and chive sauce and your choice of two sides £13.00
Sticky Toffee Pudding - with butterscotch sauce, toasted pecans and cheshire farm’s vanilla ice cream £5.50
Creamed Leeks - braised leeks in a parmesan cream sauce £3.50
Malayan Chicken - chargrilled chicken breast in a coconut, chilli and lime sauce with fragrant jasmine rice and an onion pakora £13.50
Mixed Leaf Salad - with radish, red onion and cherry tomatoes and a lemon mustard dressing £3.50
Marinated Olives with Feta Cheese £3.50

Sizzling Stir Fried Squid with Black Bean Sauce £12.80
Vegetable Platters for 2 (V) £12.00
- Salt and pepper bean curd, vegetable spring rolls, fried mushrooms, curry samosas, egg chives dumplings.
Duck with Lemon Sauce £12.80
Sizzling Pork with Black Bean Sauce £10.80
Fried Noodles £10.80
Sizzling Beef £12.80
Mixed Mushroom with Seasonal Vegetables £8.80
Minced Chicken & Lettuce Wrap £8.50

Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.