Lacey's Cafe Bistro and Take Out in Bury St Edmunds Menu -

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Lacey's Cafe Bistro and Take Out in Bury St Edmunds has no menu available, but can choose from many other options such as Sultan’s Delight or Sutlac from Ottoman. Prezzo Ipswich offers many options including Sparkling Rose - Italy 750ml and Moet & Chandon Champagne - France 750ml. Cherry Tree Inn includes a wide range like Provencal tomato salad or Mixed Salad. Barbecue Sauce and Sweet & Sour Sauce from . Hong Kong Palace offers Bill's and Rosé Garnacha Rosado.

Nearby Sample Menus

Caramelised onion, Cheddar & potato pie, green bean fricassee £10
Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18
Smoked haddock fish cake, Gruyère glaze, fried quai l’s egg £6.50
Dressed roquette £2
Calf’s liver, crispy bacon, mash, confit shallots, fine beans & gravy £13
The Alex ice creams & sorbets (ask for current flavours) from £1.50 per scoop
Whole baked bream with fennel & grapefruit, parmentier potatoes £15
Seafood – devilled whitebait, smoked salmon, sweet cure herring, smoked prawns, roast pepper & garlic mayo £8.50 / or to share £16

Ham & Cheddar £4.85
Stilton & Ham £5.85
Coleslaw £0.95
Ham Egg & Chips £7.25 / £4.95
Jacket Wedges £1.95
Liqueur Coffee £4.10
Brie & Bacon £5.95
Red Wine & Mushroom £2.45

Tango £3.00
- 1.5 L.
Extra Cheese £0.80
Garlic Pizza Bread with Tomato & Cheese £5.50
Best Special Kebab £12.50
- A mixture of donner, kofte, lamb chops & fried vegetable, served with 2 pitta bread & a portion of salad.
Chicken & Mushroom Pizza £9.00
- Chicken & mushrooms.
Hot Mexican Pizza £10.00
- Onion, fresh tomato, hot green chilli, beef.
Seafood Pizza £7.50
- Onion, tuna, prawns.
Chips £1.50

Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Buttered new potatoes £2.25
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Basket of bread £1.75
Seasonal vegetables, (see Blackboard) £2.25
Angel fish pie, buttered Savoy cabbage £12.95
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25

Mussels cooked in white wine, cream and garlic sauce £6.95
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Provencal tomato salad £2.75
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Blueberry & white chocolate cheesecake £5.50
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Creamed Mash £1.95