Ko Ko in Edinburgh Menu

Ko Ko in Edinburgh has no menu available, but can choose from many other options such as Chilled Coconut Rice Pudding, Exotic Fruit Salsa or Cheese, Biscuits, Celery, Grapes and Chutney from Zucca Restaurant. Taste Of Italy offers many options including Kopparberg Mixed Fruit - Non Alcoholic (500ml) and Kopparberg Strawberry and Lime Bottle (500ml). The Spice Pavilion includes a wide range like Modelo or Desperados. Banoffee (V) and Moqueca (Every Sunday) from . The Dog House offers Los Cardos and San Pellegrino Lemon.

Nearby Sample Menus

  • Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
  • The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
  • Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
  • Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
  • Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
  • Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
  • French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
  • Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
  • Baked Potato served with - Chilli £4.95
  • From the chargrill - 16oz (454g) chargrill butterfly Scotch sirloin steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £28.50
  • Spylaw Curries - Vegetable £9.25
  • Mixed cheese salad - stilton, camembert and cheddar cheese served with potato salad, coleslaw, pasta provencal, and mixed salad. £9.25
  • Fish - Chargrilled rainbow trout montrose - Rainbow trout stuffed with mango chutney and prawns wrapped in bacon and chargrilled £11.95
  • Omelette – choose your own 2 fillings - Extra fillings 75p £8.95
  • Haggis Balls (3) with pepper sauce Supper: £5.75, Single: £4.75
  • Pot of Speciality Tea Std:  £2.45, Lrg:  n/a
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • Crostini £3.50
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • Vegetable Pakoras £3.50
  • Triple Cooked Chips £3
  • Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
  • Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
  • Fries £2.75
  • Smoked Salmon Frittata - With red pepper, spring onion and parsley £7.00
  • Chicken & Fries - Lemon, mustard & parsley breaded chicken with fries and a pea shoot & fennel salad £11.00
  • British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits £10.00
  • Rib Eye Steak - add Chipotle chilli prawns £3.50
  • Salt & Black Pepper Crispy Calamari - With sweet chilli dip £5.50
  • Salt & Black Pepper Crispy Calamari - With sweet chilli dip N/A
  • Churros - Spanish doughnut dusted with cinnamon sugar and served with a saucepan of chocolate sauce N/A
  • Ginger Beer (0.33 L) £1.20
  • Curly Wurly £1.00
  • 18 Pieces £11.95
  • Tiger Prawns £7.95
    • Steamed on the hotplate in their own juices with garlic, herby butter.
  • Cheeky Mac £5.95
    • Our homemade mac & cheese with bacon bits marinated in syrup.
  • 6 Pieces £5.95
  • Larger Chips and Cheese £2.95
  • Fanta Orange £1.20
  • Diet Coke (330ml) £2.00
  • Pollo Milanese £11.00
    • Breaded chicken breast served with spaghetti in a rich cherry tomato and basil sauce. Cerealss Containing Gluten, Egg.
  • Limonata (330ml) £2.00
    • Italian lemonade.
  • Sprite (330ml) £2.00
  • Tagliatelle Dello Chef £10.50
    • Ribbon pasta in a rich bolognese cream sauce with pepperoni, mushroom and onion. Cereals Contaning Gluten, Egg, Milk, Sulphur Dioxide, Celery.
  • Modena £6.50
    • Strips of grilled chicken breast, grilled bacon, fresh romaine lettuce and creamy caesar dressing. Cereals Containing Gluten, Egg, Fish, Milk, Sulphur Dioxide, Celery, Mustard.
  • Torta Di Mele £5.00
  • Arancino Di Carne £5.50
    • Breaded riceballs stuffed with tomato, mincemeat, mozzarella - lightly fried, served with salad and a side of Napoli sauce. Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
  • Barbacoa Beef £6.99
    • Pulled beef barbacoa, ancho chilli sauce, hot pico salsa, grated cheddar, sour cream and lettuce
  • Coke Zero 330ml £1.99
  • Gusto Ginger Beer £2.99
  • Classic Nachos (V) £4.99
    • The classic combination of melted mozzarella, sliced jalapeno peppers and pico salsa
  • Corona 330ml £3.99
    • ABV% 4.2 330ml
  • Salsa £0.79
  • Onion Rings £2.49
  • Appletizer £2.49
  • 8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
  • Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
  • Chieftan Burger - 8oz steak beef mince topped with haggis and Scottish cheddar cheese £12.95
  • Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
  • Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) £3.50 each or 3 for £9.95
  • Chargrilled Vegetable and Gratinated Goats Cheese Ciabatta - With caramelised onion mayo £5.95
  • Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
  • Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
Ko Ko

Ko Ko

location

Address

32-34 Potterrow, Edinburgh, Edinburgh, EH89BT ,

phone

Phone

01316629788

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
32-34 Potterrow, Edinburgh, Edinburgh, EH89BT ,
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