King Cross Working Mens Club in Halifax Menu

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King Cross Working Mens Club in Halifax has no menu available, but can choose from many other options such as Gulab Jaman - Deep fried curd milk dumplings with pistachio in a sugar syrup topped with cocnut - served warm or Qulfah - Traditional Kulfi ice cream with rose syrup and vermicelli and basil seeds, available in the fllowing flavours: pistachio, mango and cardamom. from Mumtaz Jaldi Jaldi Take Away. Spen Lane Chinese Takeaway offers many options including Rubicon Mango (0.33L) and 7-Up (0.33L). Sukhothai Headingley includes a wide range like Prosecco or Pink Pinot. Desi Style Dood Patti (D) (V) and Hot Chocolate (D) (V) from . Lahore Deli Bar offers Angel Inn and Mini Eccles cakes with Lancashire bomb cheese.

Nearby Sample Menus

Bhindi Bhaji Okra cooked with light spices and herbs. -
Murgh Tikka Nashadar Piecesof chargrilled chicken cooked in a massala sauce with fresh cream. brandy and mushrooms. Mild £11.90
Garlic Chicken Charcoal grilled chicken served in a garlic and butter sauce. £4.50
Nach Naga A Bengali hot pepper which produces on alluring aroma and tantalizing mouth watering flavour. A fairly hot chicken dish. £9.90
Prawn £8.90
Aloo Palak Pakora Potatoes and spinach seasoned then bound lightly, covered with bread crumbs and deep fried. £2.90
Goan Jhinga Stir fried king prawns with shell cooked in mustard oil and fenugreek and lightly spiced with a burst of flavour by the addition of piquant pickle & spring onions. Medium. £12.90
Aroma Mix Special £10.90

- GARLIC MUSHROOMS £2.30
- VEGETABLE £3.90
- VEGETABLE £4.40
- CHICKEN TIKKA / LAMB TIKKA £5.60
cheese naan stuffed with crumbled cheese £1.70
- KING PRAWN £6.95
- CHICKEN TIKKA / LAMB TIKKA £6.50
tandoori king prawn jumbo sized prawns marinated in a delicate blend of yoghurt and spices and grilled to absolute perfection over flaming charcoal. £7.25

Daal Chana, chick peas £5.00
Half & Half, any 2 halfs from above (9/12/12-deep pan) £4.50/£6.00/£7.00
1pc chicken + Chips £2.00
Boiled Rice £1.20
Prawn £6.00
Balti, dry fish, cooked with tomato & herbs & spices (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Special, any 4 toppings (9/12-inch) £5.00/£6.50
Chicken Tikka Pakora £3.00

Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
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Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Garlic ciabatta £2.95
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25

Chilli-Nas / Vegetarian £6.95
- Still fry egg plant, sweet peppers and courgettes with sliced pork and homemade spicy miso sauce. Can also be served as vegetarian.
Una-Tem £9.80
- Deep fried eel & Japanese omelette.
Spring Water 500ml £1.95
Citrus Sake £23.80
- Yuzu is a Japanese citrus fruit. Its flavour is amazing not like anything you’ve ever tried before. It’s tart and bitter, citrus-like, tangy and fresh all at the same time.
Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.
Oyako-Don £8.95
- Chicken simmered in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
King Prawn Men £12.95
- Fried king prawn with ginger, garlic, spring, onions and celery on.
Asahi Super Dry (ABV 5%) 330ml £3.50
- Number 1 Japanese beer.